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Apricot Raspberry Preserves, Refrigerator Apricot Preserves raspberry, apricot, sugar, lemon juice This quick recipe for apricot raspberry preserves would be perfect as a sauce for pancakes, ice cream, waffles, cake, yogurt and so much more! Yum! In the bowl of a food processor add: pitted apricots...
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| Apricot Preserves Recipe - Food.com apricot, salt, sugar, lemon juice, water Apricot is one of my favorite jams, whenever I see decent apricots in the stores, I buy at least 4 pounds, and put this jam up, once or twice a year. Serving Size: 1 (0) g Servings Per Recipe: 50 AM...
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Crockpot Apricot Preserves Culinary Cafe apricot, sugar, water In a food processor, chop the apricots finely. Place in a 3 1/2 quart crockpot with the sugar and water and stir. Cover and cook on high for 2 1/2 hours, stirring twice, if possible. Uncover and cook ...
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| Apricot Preserves lemon peel, lavender, ginger root, apricot, gelling agent, honey, sugar, lemon juice Bring apricots, sugar, honey, lemon juice, ginger and zest to a simmer, stirring often. Wrap lavender in a piece of cheesecloth and add to simmering fruit, cooking for about 8 minutes. Remove lavende...
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| Apricot Preserve Nut Bread Recipe - Food.com apricot jam/preserve, bicarbonate of soda, oil, nuts, eggs, salt, baking powder, fat, sugar, lemonade, orange juice, flour Try Apricot Preserve Nut Bread from Food.com. - 53413 Serving Size: 1 (1021) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3241.1 Calories from Fat 940 g 29 % Total Fat 104.5 ...
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| Apricot-Citrus Preserves Recipe - Food.com cashew, coriander seed, cinnamon, lemon, raisin, apricot, sugar, almond essence, white wine, orange juice, water A deliciously different jam to enjoy on your toast, bagel or muffin. Developed for RSC #6. Serving Size: 1 (88) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 161.9 Calories fr...
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| Baked Brie With Apricot Preserves Recipe butter oil, brie cheese, apricot jam/preserve, olive oil, jalapeno, bread This is pretty easy, is different, and very pretty. Preheat oven to 425 slice the french bread into thin, diagonal slices brush lightly with the oil or butter place your unwrapped bries in the cent...
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| Sunchine Apricot Preserves Recipe - Food.com apricot, sugar, lemon juice Easy preserves that require little cooking. Directions for variations with peaches, nectarines, blackberries, boysenberries, currents, gooseberries, raspberries and strawberries is included. Serving S...
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| Apricot Preserves Omelet | Recipes Wiki | Fandom butter, apricot jam/preserve, eggs, salt This recipe came from an estate sale. I obtained it when I purchased the family collection from the Allen Estate in Justin, Texas in 1992. Contributed by Catsrecipes Y-Group 2 large eggs 1 dash salt 1...
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| Apricot Preserves Recipe by Southern.Crockpot | ifood.tv apricot, sugar, lemon juice Wash, scald, pit and peel the apricots. Add the sugar and lemon juice and let stand for 4 to 5 hours. Cook over low heat, stirring until the sugar dissolves. Boil over high heat until the apricots ...
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| Plum pizza with ricotta, apricot preserve and peanuts apricot jam/preserve, ricotta cheese, peanut, plum, pastry, sugar 1) Preheat the oven to 190C/Gas 5. Unroll the pastry base onto a large baking tray. 2) Warm the apricot preserve in the microwave for 30 seconds. Brush the preserve all over the pastry base. 3) In a...
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| Crock Pot Apricot Preserves Recipe - Food.com apricot, sugar, water I have not tried this recipe yet, but I am going to try it this summer. Sounds easy enough, good enough, and lazy enough for me. Prep time is an estimate, including the water bath. Serving Size: 1 (16...
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| Safta Rachel's Fresh Apricot Preserves Recipe - Food.com butter, apricot, sugar, lemon juice My friend Kathy shared this recipe with me; I don't know the original source. This recipe is the most delicious preserves recipe I've found! I give jars as gifts on the holidays. It is well wo...
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| Apricot Preserves Recipe by admin | ifood.tv lemon, apricot, sugar, water Cut the apricots into halves. Put into the Slo cooker. Cover with the water. Cook for recommended time. Transfer to a large pan. Add the lemon juice and sugar. Heat slowly until all the sugar ha...
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| Apricot & Maraschino Cherry Preserves Recipe: How to Make It pineapple, peach, maraschino cherry, apricot, sugar, lemon juice, water This chunky spread is so colorful and festive--like fruitcake in a jar! The maraschino cherries, canned pineapple and dried apricots are fruits that are readily available year-round. Place water and a...
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| Apricot Preserves Recipe by Lucy | ifood.tv apricot, sugar, water Place apricots in wire basket or cheesecloth and immerse in boiling water. Plunge into cold water and drain. Peel apricots and remove stones or not as desired. Combine sugar and water and boil J mi...
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| Apricot Preserves Recipe by creative.chef | ifood.tv lemon, apricot, sugar, water GETTING READY 1 Wash the apricots clear the pits and cut them in to quarters. MAKING 2 In a large saucepan add water with lime juice and put the quartered apricots in. 3 Crack the apricot pits wit...
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| Lazy Apricot Preserves Recipe by admin | ifood.tv apricot, sugar, water 1. In a food processor, process the apricots until very finely chopped. Transfer to a 3 1/2-quart electric slower cooker. Stir in the sugar and water. 2. Cover and cook on the high heat setting 2 1/2...
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| Dried Apricot Preserves Recipe by admin | ifood.tv lemon, apricot, honey, sugar, water Soak apricots in 2 cups water for about 2 hours. Drain, reserving 1 1/2 cups of the water. Cut yellow from lemon peel and cut into thin strips. Squeeze out juice from lemon. Cover yellow peel with...
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| Strawberry Apricot Preserves Recipe by Chef.at.Home | ifood.tv strawberry, gelling agent, sugar, apricot juice 1. Crush strawberries, a layer at a time, in a large bowl; measure. (You should have 2 cups.) 2. Stir in sugar; let stand, stirring occasionally, until the sugar is dissolved, about 15 minutes. 3. B...
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| Glazed Ribs With Apricot Preserves Recipe by admin | ifood.tv apricot jam/preserve, lemon peel, dried ginger, pork ribs, corn syrup, brown sugar, apple juice, water Trim fat off ribs. Place ribs in a 3 qt.glass casserole dish. Pour water over ribs. Cover and microwave on DEFROST for 1 hour 30 minutes to 2 hours [SIMMER-4, 1 hour to 1 hour 30 minutes]. Rearran...
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| Grilled Stuffed Pork Tenderloin With Apricot Preserves Recipe Video by Cooking.Outdoors | ifood.tv red potato, pork loin, gouda cheese, cherry pepper, apricot jam/preserve, olive oil, rosemary, pepper, olive, carrot, onion, garlic, sun dried tomatoes, spinach, salt Grilling a Stuffed Pork tenderloin with Apricot Preserves. The perfect pairing of tart, savory, and smokey with salty and sweet. Roasted red potatoes, onions and carrot are served as a side dish. All ...
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