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picture of recipeApricot Roasted Chicken Recipe - Food.com
chicken,    chili dried/powder,    apricot jam/preserve,    chicken stock,    olive oil,    pepper,    ginger root,    spring onion,    soy sauce,    honey,    white wine
Easy and inexpensive....yet delicious.
Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 310.2   Calories from Fat 143 g 46 %   Total Fat 15.9 g 24 %   Saturated ...


picture of recipeApricot Chicken with Roasted Potato Thins Recipe | MyRecipes
chicken breast,    light soy sauce,    sesame seed oil,    oil,    red peppercorn,    coriander leaf,    apricot,    spring onion,    garlic,    salt,    orange juice,    flour
Make this one-dish dinner for an easy weeknight meal tonight that's ready in minutes. The chicken pairs nicely with the roasted potatoes. Serve with a side of green beans, if you prefer.
Instructi...


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picture of recipeApricot-Rosemary Chicken with Roasted Carrot Salad Recipe | EatingWell
chicken breast,    apricot jam/preserve,    chicken stock,    olive oil,    rosemary,    pepper,    carrot,    garlic,    spinach,    salt,    lemon juice
In this healthy dinner recipe, searing the chicken on the stovetop then finishing it in the oven ensures juicy results. If you don't have apricot preserves, honey or maple syrup makes a nice subst...


picture of recipeRoasted Chicken With Apricots Recipe - Food.com
butter,    chicken,    pistachio,    almond,    pepper,    apricot,    goose,    salt,    honey,    sugar,    rose syrup
Posted for ZWT6: Middle East. Cooking time is an estimate.
Serving Size: 1 (310) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 603.3   Calories from Fat 362 g 60 %   Total Fat 40....


picture of recipeRoast Chicken with Apricot Glaze Recipe
chicken,    apricot jam/preserve,    olive oil,    cinnamon,    cumin,    apricot,    whole chicken,    salt
Easiest way to dress up roast chicken? Glaze with apricot preserves!
Rub chicken with spices and let sit:   Whisk together the cumin, cinnamon, and salt in a small bowl. Rub the spices all over the chi...


picture of recipeRoast Chicken with Apricot-Rosemary Glaze Recipe - Food.com
chicken,    apricot jam/preserve,    chicken stock,    rosemary,    garlic,    white wine vinegar,    apricot juice
The sweet but sophisticated flavours of this dish appeal to adults and kids alike.
Serving Size: 1 (733) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1014.1   Calories from Fat ...


picture of recipeApricot-Rosemary Chicken Thighs & Roasted Almond Couscous Recipe | MyRecipes
chicken thigh,    apricot jam/preserve,    chicken stock,    cooking spray,    almond,    rosemary,    pepper,    parsley,    white wine vinegar,    salt,    cous cous
Fresh herbs turn a couple of pantry basics into a beautiful glaze for chicken.
Instructions Checklist   Step 1   Bring stock and 1/8 teaspoon salt to a boil in a small saucepan. Stir in couscous. Remove...


picture of recipeRoast chicken with apricots and fennel Recipe | SparkRecipes
chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    plum,    shallot,    garlic,    fennel,    salt,    white wine,    flour
Easy, delicious and healthy Roast chicken with apricots and fennel recipe from SparkRecipes. See our top-rated recipes for Roast chicken with apricots and fennel.
Preheat oven to 450 . Drizzle oil in ...


picture of recipeRoast Chicken Stuffed With Rice And Apricots Recipe by Healthycooking | ifood.tv
chicken stock,    cooking spray,    thyme,    pepper,    apricot,    onion,    celery,    whole chicken,    rice,    lemon juice
Preheat the oven to 375 F.   In a medium size saucepan over moderately low heat, bring 3 cups of the chicken broth, the onion, and celery to a simmer.   Cook, covered, for 5 minutes.   Stir in the rice, ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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