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Carrot Spice Cake With Apricot Curd Recipe butter, tomato paste, cornstarch, vanilla extract, cinnamon, raisin, apricot, carrot, eggs, cream cheese, cake mix, milk Ready for a dessert makeover? Turn a simple, frosted spice cake into a deliciously easy and nourishing dessert. With pureed canned carrots and tomato paste to replace much of the fat in the batter, an...
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| Apricot Spice Cake Recipe - Food.com oil, pecan, vanilla extract, cinnamon, allspice, apricot, eggs, salt, cream cheese, sugar, self raising flour, milk No mixer needed for this dump and stir cake. Serving Size: 1 (1567) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 6291.7 Calories from Fat 3109 g 49 % Total Fat 345.5 g 531 % ...
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Apricot Spice Cake Recipe by RecipesLover | ifood.tv apricot jam/preserve, bicarbonate of soda, allspice, eggs, vegetable fat spread, sugar, orange juice, water, flour Mix the margarine and sugar until light and fluffy . With the machine running, add the eggs, one at a time through the feeder tube, and then the hot water. Sift together the flour, baking soda and s...
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| Apricot Spice Cake Recipe | RecipeLand bicarbonate of soda, oil, nuts, vanilla extract, nutmeg, cinnamon, apricot, eggs, salt, baking powder, vegetable fat spread, brown sugar, sugar, milk, flour FOR THE CAKE: Mix together dry ingredients. Add oil, baby food, nuts, and eggs. Beat by hand. Do not overbeat. Bake in tube pan at 350℉ (180℃) F for 30 minutes and lower to 300...
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| Carrot Spice Cake With Apricot Curd Recipe - Food.com butter, tomato paste, cornstarch, cooking spray, vanilla extract, cinnamon, raisin, apricot, carrot, eggs, cream cheese, cake mix, milk Ready for a dessert makeover? Turn a simple, frosted spice cake into a deliciously easy and nourishing dessert. With puréed canned carrots and tomato paste to replace much of the fat in the batte...
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