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picture of recipeApricot and Praline Ice Cream Recipe | olivemagazine
egg yolks,    almond,    apricot,    sugar,    double cream
If you have an ice-cream maker, you’ll want to try this unusual fresh apricot ice cream. The home-made praline gives a delightful crunch to every mouthful.
STEP 1   Put the apricots in a large pa...


picture of recipeGrilled Apricots with Brioche and Vanilla Ice Cream Recipe
butter,    brioche,    apricot,    honey,    sugar,    vanilla ice cream
Recipe Grilled Apricots with Brioche and Vanilla Ice Cream, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
Preheat gas grill to medium, or prepare a charcoal grill for direct grill...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeApricots and Cream Oatmeal Cookies Recipe - Baking.Food.com
butter,    bicarbonate of soda,    oats,    walnut,    apricot,    eggs,    salt,    brown sugar,    sugar,    white chocolate,    flour
I saw Sunny Anderson make this recipe on her show, only she used peaches, I couldn't find dried peaches, so I used apricots and wow!!! These are my absolute favorite cookies... you must try them!
...


picture of recipeApricots And Cream drink recipe - Drinknation.com
irish cream,    apricot brandy
The best recipe for a Apricots And Cream alcoholic mixed drink, containing Bailey's and Apricot brandy.
Add ingredients to a cocktail shaker.   Add ice and shake well until chilled.   Strain into a...


picture of recipeAmaretto-soaked Apricots with Toasted Almonds and Vanilla Ice Cream
icing sugar,    almond,    apricot,    vanilla ice cream,    amaretto
This recipe from Theo Randall's My Simple Italian cookbook combines macerated apricots with Amaretto and toasted almonds. Served with vanilla ice cream, this makes a sophisticated dinner party des...


picture of recipeApricot and Tofu Cream Recipe - Food.com
apricot,    soft tofu
A baby food for those babies who are vegan or who don't tolerate cow's milk. Can be stored in the fridge for 2-3 days. Faster than opening a jar!
Serving Size: 1 (145) g   Servings Per Recipe: ...


picture of recipeApples, Apricots and Pears with Almond Cream Recipe - Food.com
dressing,    orange peel,    apricot,    pear,    apple,    sugar,    almond essence,    apricot juice,    whipped cream
Apples, pears, and apricots tossed in a light, flavorful Almond cream is the perfect end to any dinner. Light and refreshing, this is sure to quickly become a family favorite.
Serving Size: 1 (258) g ...


picture of recipeJen's Easy Apricot, Cream & Ginger Scones Recipe - Food.com
heavy cream,    dried ginger,    apricot,    salt,    sugar,    ginger ale,    self raising flour
I made this up based on 'Lemonade Scones and what I had in the fridge :) You can also make these lighter in calories by using diet gingerale and light or lowfat cream. I am sure there are numerous...


picture of recipeGrilled Apricots with Ginger Ice Cream and Cookie Topping Recipe | CDKitchen.com
amaretti cookie/biscuit,    crystallized ginger,    oil,    apricot,    vanilla ice cream
A recipe for Grilled Apricots with Ginger Ice Cream and Cookie Topping made with vanilla ice cream, apricots, vegetable oil, candied ginger
Remove ice cream from the freezer and let sit out to soften ...


picture of recipeApricot and Amaretto swirl ice-cream - Recipes - delicious.com.au
egg yolks,    vanilla extract,    apricot,    sugar,    amaretto,    lemon juice,    cream,    milk
Bring together tangy apricots and rich amaretto liqueur to create this sublime ice cream dessert.
1.   Place apricots in a pan with 100g sugar. Add water to just cover the apricots and bring to the boi...


picture of recipeApricot, cranberry and almond whipped cream scones recipe | delicious. magazine
butter,    dried cranberry,    orange peel,    almond,    vanilla extract,    apricot,    wholewheat flour,    eggs,    salt,    baking powder,    honey,    demerara,    almond essence,    double cream,    flour
These wonderfully light scones are made with whipped cream, honey, dried apricots and cranberry for a fruity twist on classic cream tea.
Heat the oven to 220 C/200 C fan/gas 7. Position a rack in the ...


picture of recipeRoasted Apricot and Almond Ice Cream Recipe
heavy cream,    almond,    apricot,    salt,    sugar
The perfect thing to do with less than perfect apricots. The ice cream gets a double dose of almonds: some chopped up into the final scoop, but also some steeped into cream, which adds a deep, nutty f...


picture of recipeApricot-and-Cream Cheese Squares Recipe | Martha Stewart
yeast,    olive oil,    apricot,    salt,    cream cheese,    honey,    sugar,    flour
An easy, yeasted focaccia dough is formed in a 9-x-13-inch pan and topped with sweet cream cheese and apricot halves.
Instructions Checklist   Step 1   In the bowl of a mixer fitted with the dough-hook ...


picture of recipeStrawberries and Cream With Apricot-Almond Cookies Recipe - Food.com
butter,    heavy cream,    apricot jam/preserve,    almond,    cinnamon,    strawberry,    salt,    cream cheese,    sugar,    almond essence,    flour
This sounded so delicious, that I typed this up before, I lost it. Found on mealsforyou. Allow the dough to stay refrigerated overnight, haven't included in recipe.
Serving Size: 1 (241) g   Servin...


picture of recipeWelsh cakes with roasted apricots and Welsh cake ice cream recipe - BBC Food
butter,    egg yolks,    mixed spice,    vanilla pod,    nutmeg,    cinnamon,    lemon,    sultana,    apricot,    eggs,    salt,    fat,    sugar,    self raising flour,    whipped cream,    milk
First make the Welsh cakes. Sift the flour, mixed spice and salt into a bowl and stir in the sugar and lemon zest. Rub in the butter until the mixture has a crumb-like texture. Add the sultanas and mi...


picture of recipeApricot And Banana Cream Recipe by admin | ifood.tv
walnut,    banana,    apricot,    honey,    lemon juice,    double cream,    yogurt (plain)
Place the apricots in a bowl and pour over cold water to cover.   Leave to soak for a few hours; drain.   Place the bananas in an electric blender with the apricots, lemon juice, cream, yogurt and honey...


picture of recipeBrown-Butter Apricots with Brioche and Ice Cream Recipe | Martha Stewart
butter,    brioche,    apricot,    salt,    sugar,    vanilla ice cream,    water
Brown-Butter Apricots with Brioche and Ice Cream
Instructions Checklist   Step 1   Gently toss apricots with 3 tablespoons sugar. Place remaining 5 tablespoons sugar on a rimmed plate and dip both sides...


picture of recipeApricot and Orange Cream (Cream Aux Abricots Et Oranges Recipe - Food.com
heavy cream,    orange,    apricot,    gelatin,    demerara,    sugar,    water
A smooth fruit cream with a refreshing taste
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 306.1   Calories from Fat 168 g 55 %   Total Fat 18.7 g 28 %   Satu...


picture of recipeRoasted apricots and basil with apricot and pistachio biscotti and apricot ice cream recipe - BBC Fo
egg yolks,    hazelnut,    pistachio,    vanilla pod,    basil,    date,    lemon,    apricot,    eggs,    baking powder,    sugar,    apricot brandy,    apricot liqueur,    double cream,    flour
Make any or all parts of this heavenly dessert. The biscotti store well and any leftovers can be served with coffee.
For the apricot ice cream, place the cream, vanilla pod and seeds into a large sauc...


picture of recipeBread and Butter Pudding W/Clotted Cream & Apricot Compote Recipe - Food.com
butter,    icing sugar,    apricot jam/preserve,    vanilla pod,    cinnamon,    orange,    sultana,    raisin,    apricot,    eggs,    bread,    sugar,    clotted cream,    cream,    milk
Clotted cream is essential for this recipe, From A Year in the Kitchen of Lanshire's Star Chef (Fourth Estate, 1998), by Matthew Fort.
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SER...


picture of recipeApricot And Orange Cream Recipe by French.Palate | ifood.tv
orange,    apricot,    gelatin,    demerara,    sugar,    cream,    water
Serve this lovely Apricot And Orange Cream as an incredible aftermeal dessert! A truly indulgent fruit dessert, this Apricot And Orange Cream is so brimming full with the goodness of apricots and oran...


picture of recipeApricot Brandy Pound Cake With Cream, Fruits and Nut Sauce Recipe - Food.com
butter,    almond,    mint,    apricot,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    almond essence,    apricot brandy,    sour cream,    flour
Make a classic cake you can serve every which way -- plain, with fruit or whipped cream, toasted, or cut into squares for dipping in fondue. This one has apricot brandy and dried apricots, with cream ...


picture of recipeSour Cream and Apricot Dessert Sauce Recipe by Southern.Crockpot | ifood.tv
apricot,    salt,    sugar,    sour cream,    water
MAKING   1. In a large pan of simmering water, poach the apricots till tender and soft   2. Pass the fruit through a sieve to make a fine paste   3. Add the sugar and salt to the hot fruit puree and comb...


picture of recipeApricot Souffle With Brandy Sauce And Whipped Cream Recipe by chef.garret | ifood.tv
egg whites,    apricot,    cream of tartar,    sugar,    almond essence
Cover 1 1 cup dried apricots with water, and cook slowly until soft.   Puree in a blender or processor.   There should be about one cup of puree.   Add 1/2 tsp almond extract.   Beat egg whites, add cream...


picture of recipeSoft Meringue Roulade with Apricot and Mascarpone Cream Recipe by Chef.Foodie | ifood.tv
egg whites,    orange flower water,    icing sugar,    mascarpone,    cornstarch,    pine nut,    vanilla extract,    mint,    ginger root,    apricot,    white vinegar,    sugar,    yogurt (plain)
1. To make the meringue, heat the oven to 200C/fan 180C/gas 6. Line a 23 x 33cm baking tray with parchment paper and lightly grease with oil.   2. in a bowl, whisk the egg whites until stiff. Gradually...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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