Auntie's Armenian Rice Pilaf Recipe - Food.com butter,    chicken stock,    pepper,    salt,    rice,    pasta Serving Size: 1 (142) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 201.1   Calories from Fat 76 g 38 %   Total Fat 8.5 g 13 %   Saturated Fat 5.1 g 25 %   Cholesterol 20.3 mg 6 %   ...

Armenian Rice Pilaf Recipe | SparkRecipes butter,    chicken stock,    rice,    pasta A flavorful mix of rice and spaghetti noodles browned in butter and simmered in chicken broth. Break spaghetti noodles into inch long pieces. Melt butter in saucepan and add spaghetti. Simmer till bro...

Armenian rice pilaf Recipe | SparkRecipes vegetable stock,    olive oil,    rice,    pasta Easy, delicious and healthy Armenian rice pilaf recipe from SparkRecipes. See our top-rated recipes for Armenian rice pilaf. Heat oil in small saucepan. Add spaghetti and cook over low heat, stirring,...

Armenian Lemon Rice Pilaf Recipe - Food.com butter,    lemon peel,    chicken stock,    white peppercorn,    parsley,    lemon,    rice,    lemon juice Originally found in Yankee Magazine. Serving Size: 1 (259) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 240.2   Calories from Fat 47 g 20 %   Total Fat 5.3 g 8 %   Saturated Fat 2...

Armenian Rice Pilaf with Mushrooms Recipe - Food.com butter,    green pepper,    vegetable stock,    turmeric,    saffron,    pepper,    parsley,    mushrooms,    onion,    garlic,    tomato,    salt,    rice,    stock or broth I got this from an Armenian girl who works in my bank. If you substitute margarine for the butter you have a good vegan meal. Serving Size: 1 (157) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Soungov Printz Pilaf (Armenian Rice Pilaf with Mushrooms) - Recipe #4584 - Foodgeeks butter,    green pepper,    chicken stock,    turmeric,    saffron,    pepper,    parsley,    mushrooms,    onion,    garlic,    tomato,    salt,    rice,    stock or broth Try this recipe for Soungov Printz Pilaf (Armenian Rice Pilaf with Mushrooms) on Foodgeeks.com In a heavy saucepan or casserole, melt the butter over moderate heat. Add the onion, mushrooms and sliced...

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