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Artichoke and Bacon Dip Recipe - Food.com onion, artichoke, bacon, mayonnaise, lemon juice This dip is so tangy and delicious that it willdisappear quickly so you may want to double the recipe!! Serving Size: 1 (55) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 145.9 ...
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| Hot Artichoke, Spinach and Bacon dip Recipe - Food.com hot sauce, paprika, spring onion, artichoke, spinach, bacon, mayonnaise, parmesan cheese, bread, lemon juice, sour cream This grew from my original recipe for artichoke dip. It's good. Serving Size: 1 (2115) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3022.9 Calories from Fat 1331 g 44 % T...
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Spicy Bacon, Spinach and Artichoke Dip Recipe - Food.com cayenne pepper, garlic, artichoke, spinach, bacon, mayonnaise, cream cheese, cheese, sour cream Courtesy of Savory Sweet Life by Alice Currah. Serving Size: 1 (126) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 320.9 Calories from Fat 260 g 81 % Total Fat 28.9 g 44 % S...
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| Warm Spinach, Bacon and Artichoke Dip Recipe - Food.com hot sauce, onion, garlic, artichoke, spinach, bacon, parmesan cheese, cream cheese, whipped topping Very yummy dip! A friend of mine politely took a small bit of this dip (thinking she would gag on it) but instead, announced to our gathering that she thought it would be awful but she loved it! Servi...
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| Spinach, Artichoke and Bacon Dip With Crispy Pitas Recipe - Food.com pitta bread, lemon peel, oil, pepper, oregano, celery salt, dried onion, dried garlic, basil, shallot, garlic, artichoke, spinach, bacon, salt, sour cream Courtesy of Dan and Steve from the Food Network. Love these guys ! Serving Size: 1 (1664) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1165.7 Calories from Fat 741 g 64 % Tot...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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