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Artichoke French Recipe - Food.com lemon pepper, dry sherry, olive oil, thyme, parsley, chives, bay leaf, onion, garlic, celery, artichoke, dry vermouth Posted by request - I have not made this recipe. Serving Size: 1 (1476) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 412.9 Calories from Fat 263 g 64 % Total Fat 29.3 g 45 % ...
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| Artichokes French Recipe - Food.com butter, pepper, artichoke, eggs, salt, parmesan cheese, white wine, lemon juice, flour We used to enjoy this dish a lot while living in western NY. It is not so popular in all areas of the country. When we moved away from the area a friend passed this recipe on to me, knowing how much m...
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Artichoke French Bread Recipe - Food.com butter, sesame seed, parsley, garlic, artichoke, parmesan cheese, monterey jack cheese, cheddar cheese, bread, vegetable fat spread, sour cream This is a recipe I make quite often to bring to parties. Very easy and yummy. Serving Size: 1 (140) g Servings Per Recipe: 15 AMT. PER SERVING % DAILY VALUE Calories: 258.9 Calories from Fat 138 g...
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| Warm Crab and Artichoke Dip with French Bread Recipe | MyRecipes olive oil, almond, thyme, oregano, artichoke, crab, salt, mayonnaise, parmesan cheese, bread, lemon juice Keep most of the ingredients for this splurge-worthy appetizer on hand, then pick up fresh crab and bread, and put it together in 10 minutes. Instructions Checklist Step 1 Preheat oven to 375 . In a...
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| Artichoke Velvet Recipe by The.french.connection | ifood.tv butter, swiss cheese, gravy, thyme, marjoram, mushrooms, artichoke, vegetable fat spread, white wine, water Cook artichokes according to package directions; drain. Cook mushrooms in butter till tender. Combine artichokes and mushrooms in 1-quart casserole. Prepare chicken gravy mix using package directio...
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| French Fried Jerusalem Artichokes Recipe by Farm.Fares | ifood.tv jerusalem artichoke, eggs, crackers, flour GETTING READY 1) Wash the artichokes and cut them into thin slices. 2) Add little salt and pepper and shake them well. Keep the tossed artichokes aside. MAKING 3) Take the eggs and beat them well....
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