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picture of recipeHot Parmesan Artichoke Dip Recipe
vegetarian sausage,    pepper,    parsley,    spring onion,    celery,    sweet pepper,    artichoke,    cucumber,    mayonnaise,    parmesan cheese
Our spin on artichoke dip has a savory twist, because it's made with Morningstar Farms Veggie Sausage Patties.
Reserve 2 tablespoons cheese.   Combine artichoke hearts, peppers, patties, mayonnaise...


picture of recipeHot Artichoke Parmesan Dip Recipe
cayenne pepper,    garlic,    artichoke,    salt,    mayonnaise,    parmesan cheese
I have loved this recipe since the first time I had it back in the 1980s. Sometimes, I use half the mayonnaise and use it as a side dish.
Preheat oven to 350F   Either chop artichoke hearts and garlic ...


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picture of recipeParmesan Artichoke Dip Recipe - Food.com
garlic,    artichoke,    salt,    mayonnaise,    parmesan cheese,    cream cheese
I found this recipe in the Home By Design magazine. It was contributed by one of their editors. I've tried others but this is the best I've tried so far. Try it--you won't be disappointed!...


picture of recipeArtichoke Parmesan Dip Recipe - Food.com
white peppercorn,    parsley,    dried garlic,    artichoke,    salt,    mayonnaise,    parmesan cheese
This is a copy cat recipe. When I lived in Bellevue I would buy this dip from Top Foods. The last time there I saved the container and wrote down the ingredients listed. This is my interpretation of t...


picture of recipeParmesan Artichoke Dip - Spend With Pennies
butter,    dried onion,    dried garlic,    garlic,    artichoke,    mayonnaise,    parmesan cheese,    mozzarella cheese,    cream cheese,    panko bread crumbs,    sour cream
Parmesan Artichoke Dip is packed with artichokes & parmesan cheese. It's all topped with a buttery crumb topping & baked until bubbly.
Preheat oven to 400 F.   In a bowl combine cream chees...


picture of recipeHot Artichoke Parmesan Dip Recipe - Food.com
garlic,    artichoke,    mayonnaise,    parmesan cheese,    cream cheese
This is a great dip for any get together. Make it ahead of time and freeze, or simply make it and bake it.
Serving Size: 1 (106) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 87...


picture of recipeParmesan Artichoke Dip Recipe - Food.com
green chili,    jalapeno,    artichoke,    spinach,    mayonnaise,    parmesan cheese
A friend's signature recipe. She says can't cook much else but this dip is great. The larger the artichoke pieces are, the longer it will take to bake in the oven. Crock pot is my favorite pre...


picture of recipeLighter Parmesan Artichoke Dip Recipe - Food.com
garlic,    artichoke,    salt,    mayonnaise,    parmesan cheese,    cream cheese
This is adapted from another recipe I found here, just with lighter ingredients.
Serving Size: 1 (183) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 281.1   Calories from Fat 96 ...


picture of recipeCreamy Parmesan Artichoke Dip Recipe - Food.com
celery soup,    chicken soup,    green chili,    jalapeno,    artichoke,    parmesan cheese,    cream cheese
This recipe was given to me by my sister in law when I was visiting her in Oregon. She made this several times during her visit and I fell in LOVE!
Serving Size: 1 (121) g   Servings Per Recipe: 8   AMT...


picture of recipeHot Parmesan Artichoke Dip Recipe - Food.com
spring onion,    garlic,    tomato,    artichoke,    mayonnaise,    parmesan cheese,    whipped topping
From Kraft Food & Family.
Serving Size: 1 (29) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 86.6   Calories from Fat 53 g 62 %   Total Fat 6 g 9 %   Saturated Fat 1.6 g 8 %   ...


picture of recipeDannon Parmesan Artichoke Dip Recipe - Food.com
pepper,    parsley,    artichoke,    salt,    parmesan cheese,    yogurt (plain)
Found on a Dannon yogurt container. A healthier alternative to dips with mayo.
Serving Size: 1 (28) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 20.7   Calories from Fat 6 g 33...


picture of recipeBaked Artichoke Parmesan Dip Recipe - Food.com
garlic salt,    dill,    artichoke,    mayonnaise,    parmesan cheese,    cream cheese,    sour cream
This appetizer packs a punch due to the extra parmesan and the garlic salt. I whip this with the flat beater until it's light and fluffy in my KitchenAid mixer . . . . makes for a great texture!! ...


picture of recipeHot Artichoke, Chili and Parmesan Dip Recipe - Food.com
dip,    green chili,    artichoke,    mayonnaise,    tortilla chips,    parmesan cheese,    bread
Simple but tastes divine! You can use marinated artichoke hearts if that's all you have on hand, but there's already PLENTY of flavor as is. Yield is approximate.
Serving Size: 1 (61) g   Servi...


picture of recipeWestside Grill's Spinach Artichoke Parmesan Dip Recipe | CDKitchen.com
garlic,    artichoke,    spinach,    mayonnaise,    parmesan cheese
A recipe for Westside Grill's Spinach Artichoke Parmesan Dip made with frozen chopped spinach, artichoke hearts, mayonnaise, Parmesan cheese
Chop the artichoke hearts together into small pieces. M...


picture of recipeDad's Hot Parmesan Artichoke Dip Recipe - Food.com
paprika,    garlic,    artichoke,    mayonnaise,    parmesan cheese
A dip my father makes every christmas
Serving Size: 1 (81) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 385.9   Calories from Fat 242 g 63 %   Total Fat 26.9 g 41 %   Saturated Fa...


picture of recipeArtichoke, Jalapeno and Parmesan Dip Recipe - Food.com
pepper,    jalapeno,    artichoke,    salt,    parmesan cheese,    cream cheese
Try Artichoke, Jalapeno and Parmesan Dip from Food.com. - 12040
Serving Size: 1 (567) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 663   Calories from Fat 488 g 74 %   Total Fat ...


picture of recipeArtichoke and Parmesan Cheese Dip Recipe - Food.com
white peppercorn,    celery salt,    spring onion,    garlic,    artichoke,    mayonnaise,    parmesan cheese,    sour cream
Good for get-togethers.
Serving Size: 1 (453) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 689   Calories from Fat 505 g 73 %   Total Fat 56.2 g 86 %   Saturated Fat 16.2 g 80 %   ...


picture of recipeArtichoke and Parmesan Dip - Recipe #3896 - Foodgeeks
hot sauce,    spring onion,    garlic,    artichoke,    salt,    mayonnaise,    parmesan cheese,    bread,    lemon juice,    yogurt (plain)
Try this recipe for Artichoke and Parmesan Dip on Foodgeeks.com
Puree artichokes, parmesan, mayonnaise, yogurt, garlic paste, lemon juice, scallion and Tabasco, salt and pepper to taste, until mixture...


picture of recipeSavory Parmesan Spinach & Artichoke Dip Recipe - Food.com
dried garlic,    artichoke,    spinach,    parmesan cheese,    mozzarella cheese,    cream cheese
Each serving is 2 tablespoons. This came from a Kraft leaflet. I have not tried this recipe posting for safe keeping.
Serving Size: 1 (48) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeBaked Artichoke Parmesan Cheese Dip (No Mayo!) Recipe - Food.com
butter,    lemon peel,    thyme,    pepper,    cayenne pepper,    onion,    garlic,    artichoke,    salt,    parmesan cheese,    cheese,    bread crumbs,    milk,    flour
I have a mayo phobia and was ecstatic to find an artichoke cheese dip that is completely mayo-free...
Serving Size: 1 (137) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 183.6 ...


picture of recipeChefdlh's Warm Green Chili, Parmesan and Artichoke Dip Recipe - Food.com
chili pepper,    garlic,    artichoke,    mayonnaise,    tortilla chips,    parmesan cheese,    crackers,    bread,    sour cream
This recipe is a warm and wonderful dip, great dip for any occasion and a super addition to a buffet or party spread. This comforting dip features two kinds of mild green chilis mixed with artichoke h...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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