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 Cheese and asparagus souffle recipe - BBC Food
butter, gloucester cheese, pepper, chives, asparagus, eggs, salt, double cream, flour
Preheat the oven to 200C/400F/Gas 6. Place the double cream into a small saucepan and bring to the boil. Add the asparagus spears and chives, season with salt and freshly ground black pepper and cook...
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|  Cheese And Asparagus Souffle Recipe by the.instructor | ifood.tv
asparagus soup, egg yolks, cheese, bread crumbs
Heat soup and cheese till cheese is melted. Let cool. Add bread crumbs and beaten egg yolks. Beat egg whites stiff, add a little salt, and fold into other mixture. Cook 1 hour at 325 F. Recipe Su...
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