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 Asparagus & Mushroom Risotto Recipe | EatingWell
risotto rice, shiitake mushroom, vegetable stock, olive oil, thyme, pepper, parsley, mushrooms, shallot, garlic, asparagus, parmesan cheese, red wine, water
For this deep, rich red-wine mushroom risotto recipe with fresh spring asparagus, we like it best when it's made with mushroom broth (which you can find in well-stocked supermarkets), but any type...
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|  Asparagus and mushroom risotto | Jamie Oliver recipes
hard cheese, risotto rice, chestnut mushroom, porcini mushroom, vegetable stock, olive oil, parsley, lemon, onion, garlic, celery, asparagus, white wine
Rustle up Jamie's asparagus and mushroom risotto with fresh parsley and lemon – a delicious vegetarian dinner for everyone to enjoy. You're welcome!
Place the porcini in a small bowl, ju...
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 Mushroom and Asparagus Risotto Recipe - Food.com
butter, risotto rice, olive oil, mushrooms, onion, garlic, asparagus, parmesan cheese, white wine
From Martha Stewart, attributed to her personal chef, Pierre Schaedelin. This is a mild, sophisticated risotto; the flavors blend beautifully, and no particular flavor reaches out and slaps you upside...
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| Mushroom and Asparagus Risotto Recipe - Food.com
butter, dried shiitake, risotto rice, vegetable stock, olive oil, pepper, parsley, onion, garlic, asparagus, salt, parmesan cheese, white wine
A subtle dish using dried mushrooms. The asparagus is only warmed through so if you prefer it fully cooked you may want to pre-cook. Time for soaking of mushrooms not included.
Serving Size: 1 (276) g...
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| Thermomix Mushroom and Asparagus Risotto Recipe - Food.com
butter, risotto rice, vegetable stock, olive oil, parsley, mushrooms, onion, asparagus, parmesan cheese, water
Just as it sounds, a vegetable risotto side dish. Delicious with chicken or fish.
Serving Size: 1 (428) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 506.5 Calories from Fat 15...
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|  Golden Mushroom, Pea and Asparagus Risotto Recipe | SparkRecipes
risotto rice, lemon peel, vegetable stock, olive oil, saffron, pepper, parsley, dill, peas, crimini mushroom, onion, garlic, asparagus, salt, nutritional yeast, white wine
Easy, delicious and healthy Golden Mushroom, Pea and Asparagus Risotto recipe from SparkRecipes. See our top-rated recipes for Golden Mushroom, Pea and Asparagus Risotto.
In a medium saucepan, place t...
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| Risotto With Mushrooms and Asparagus Recipe - Food.com
butter, risotto rice, chicken stock, olive oil, pepper, parsley, portobello mushroom, onion, garlic, asparagus, salt, parmesan cheese
I only recently discovered Risotto. OMG it is so good. It is time consuming because it required almost continuous stirring, but well worth the result. This recipe is adapted from the box of arborio ri...
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| Alton Brown's Wild Mushroom & Asparagus Risotto Recipe | SparkRecipes
butter, risotto rice, lemon peel, chicken stock, pepper, nutmeg, mushrooms, onion, asparagus, salt, parmesan cheese, white wine
Easy, delicious and healthy Alton Brown's Wild Mushroom & Asparagus Risotto recipe from SparkRecipes. See our top-rated recipes for Alton Brown's Wild Mushroom & Asparagus Risotto.
In ...
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| Barley Risotto With Asparagus and Mushrooms Recipe - Food.com
vegetable stock, olive oil, barley, thyme, pepper, mushrooms, garlic, asparagus, salt, white wine
In '1,000 Vegan Recipes' by Robin Robertson
Serving Size: 1 (203) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 288.6 Calories from Fat 68 g 24 % Total Fat 7.7 g 11 % ...
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| Bulgur Risotto With Asparagus and Mushrooms Recipe - Food.com
butter, bulgur wheat, chicken stock, tarragon, pepper, portobello mushroom, onion, garlic, asparagus, salt, parmesan cheese, white wine, milk
This is a modified (healthier) version of a risotto recipe I found in Bon Apetit Magazine. My boyfriend says it tastes like something from a nice restaurant down the street. I'm posting it here fo...
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| Risotto With Asparagus Tips And Shiitake Mushrooms Recipe by Fat.Freedom | ifood.tv
dried shiitake, risotto rice, chicken stock, pepper, parsley, asparagus, salt, parmesan cheese, white wine, water
Place the mushrooms in the hot water and soak for 15 minutes. Microwave the asparagus tips for 1 minute at full power and set aside. Put the chicken stock in a small saucepan and bring to a boil ove...
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