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picture of recipeAsparagus And Mushroom Stir Fry Recipe
shiitake mushroom,    chicken stock,    olive oil,    pepper,    chives,    garlic,    asparagus,    balsamic vinegar,    soy sauce,    salt
Trim asparagus and break off hard end. Cut in 2-inch lengths.   Slice shiitake mushrooms.   Heat oil in skillet over medium-high heat.   Add garlic and stir-fry for 30 seconds.   Add asparagus and mushroo...


picture of recipeAsparagus & Mushroom Stir Fry Recipe - Food.com
butter,    sesame seed oil,    canola oil,    sesame seed,    dried ginger,    mushrooms,    garlic,    asparagus,    soy sauce,    sugar
This fast and easy side dish goes well with any meat entree. Or you can add strips of chicken, beef or pork to make it a quick, complete meal.
Serving Size: 1 (208) g   Servings Per Recipe: 2   AMT. PER...


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picture of recipeStir Fry Asparagus and Mushrooms Recipe - Food.com
cornstarch,    oil,    mushrooms,    spring onion,    asparagus,    tomato,    soy sauce,    water
Great veggie dish!
Serving Size: 1 (161) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 84.9   Calories from Fat 35 g 42 %   Total Fat 4 g 6 %   Saturated Fat 0.6 g 3 %   Cholesterol...


picture of recipeChicken, Mushroom, and Asparagus Stir-Fry Recipe - Food.com
chicken breast,    oyster sauce,    oil,    mushrooms,    onion,    garlic,    asparagus,    rice,    water
This stir-fry is a favorite with my family. Quick, easy, and not a big mess to clean up.
Serving Size: 1 (395) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 517.3   Calories from...


picture of recipeAsparagus and Button Mushroom Stir Fry Recipe by Canadian.Recipes | ifood.tv
butter,    pepper,    button mushroom/champignon,    asparagus,    salt
Rinse asparagus and mushrooms briefly in cold water.   Trim and discard bottoms of both vegetables.   Slice asparagus diagonally into pieces 1/2 inch (1 cm) long.   Cut mushrooms, if necessary, into piec...


picture of recipeStir-Fried Beef With Mushrooms and Asparagus Recipe - Food.com
beef steak,    oil,    pepper,    ginger root,    mushrooms,    onion,    garlic,    asparagus,    bok choy,    soy sauce,    rice,    sugar,    water
This recipe was my first Mushroom Monday Challenge dinner. I love stir-fries, and this one comes together in a snap. You can always use any vegetables that you may have on hand if you are short what...





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