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Lemon Herb Asparagus Medley - Dash™ lemon pepper, parsley, carrot, asparagus Cook asparagus in simmering water until crisp-tender (about 5 minutes). Remove asparagus from simmering water. Rinse with cool water and drain. Add carrots to simmering water and cook until tender ...
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| Raspberry-Asparagus Medley Recipe | MyRecipes lemon peel, pecan, raspberry, asparagus, raspberry jam/preserve, mustard, white wine vinegar, salt Serve this unusual side dish on a bed of greens or with pork tenderloin flavored with balsamic vinegar, rosemary, and garlic. Instructions Checklist Step 1 Combine first 4 ingredients in a small sau...
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Roasted Asparagus Medley Recipe - Food.com yellow/orange bell pepper, red bell pepper, olive oil, onion, garlic, celery, asparagus, balsamic vinegar, salt This medley of asparagus,colorful peppers and purple onion is so tasty it will do a happy dance in your mouth. Serving Size: 1 (160) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calorie...
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| Grilled Asparagus Medley Recipe - Food.com butter, red onion, green pepper, olive oil, pepper, parsley, dill, olive, mushrooms, garlic, asparagus, tomato, sweet pepper, salt, seasoning, parmesan cheese, lemon juice This is such a colorful and well flavored dish. Goes great with just about anything. Adapted from TOH Serving Size: 1 (202) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 168 Ca...
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| Grilled Asparagus Medley Recipe - Food.com yellow/orange pepper, green pepper, red pepper, olive oil, pepper, parsley, dill, olive, mushrooms, onion, garlic, asparagus, tomato, salt, seasoning Another great one from the taste of home easy grilling cook book. I change it up with whatever veggies I have on hand. I just love grilled vegetables. Serving Size: 1 (127) g Servings Per Recipe: 8 ...
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| Asparagus Pea Medley Recipe: How to Make It butter, cheese spread, cherry pepper, pepper, peas, mushrooms, asparagus, salt, bread crumbs, milk, flour Hurried hotesses will appreciate the make-ahead convenience of this casserole. A rich and creamy sauce beautifully coats asparagus and peas. —M. Joalyce Graham, Starke, Florida Cook asparagus ac...
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| Asparagus Avocado Medley Recipe: How to Make It red onion, olive oil, thyme, pepper, basil, avocado, mushrooms, garlic, asparagus, zucchini/courgette, tomato, mustard, balsamic vinegar, salt, lemon juice This pretty blend of garden-fresh vegetables and zesty herb dressing tastes as good as it looks! By microwaving the asparagus a bit before adding the other veggies, Patricia Alderete of Lowell, Indian...
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| Brussels Sprouts, Asparagus & Bell Pepper Medley Recipe - Food.com sweet chili sauce, red bell pepper, hoisin sauce, olive oil, garlic, asparagus, brussels sprout, seasoning, water An Asian style way to enhance Brussels Sprouts! I created this for a quick and easy side for leftover Lo Mein noodles. Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Asparagus and Mushroom Rice Medley Recipe: How to Make It butter, chicken stock, pepper, basil, mushrooms, carrot, onion, asparagus, zucchini/courgette, rice, parmesan cheese With tons of veggies and flavorful rice, this simple dish has all your sides covered. Hearty and filling, this, paired with chicken or the pork chops here, is the only side you'll need. Vary the b...
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| Asparagus Brown Rice Oriental Medley Recipe | SparkRecipes brown rice, oil, mushrooms, onion, celery, asparagus, soy sauce Easy, delicious and healthy Asparagus Brown Rice Oriental Medley recipe from SparkRecipes. See our top-rated recipes for Asparagus Brown Rice Oriental Medley. Heat oil in large non-stick frypan or wok...
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| Raspberry Asparagus Medley Recipe by Healthy.Eater | ifood.tv lemon peel, pecan, raspberry, asparagus, raspberry jam/preserve, mustard, white wine vinegar, salt 1. Combine first 4 ingredients in a small saucepan, bring to a boil. Remove from heat, stir in rind. 2. Cook asparagus in boiling water for 2 minutes or until crisp-tender. Drain and plunge into ice ...
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| Shrimp And Asparagus Medley Recipe by Diet.Chef | ifood.tv green pepper, thyme, pepper, celery seed, mushrooms, onion, asparagus, shrimp, salt, pasta, vegetable fat spread, lemon juice, water Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Cut asparagus into 1-inch pieces. Cook pasta according to package directions, omitting salt...
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