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picture of recipeChicken Breasts Stuffed With Asparagus Recipe
butter,    chicken breast,    cooking wine,    garlic,    asparagus,    mustard,    parmesan cheese,    panko bread crumbs
This is an old recipe from a Best Of Bridge cook book but a really good one if you like asparagus!!
Combine the butter, mustard,garlic and wine. Dip the flattened chicken breasts in this mixtureto coa...


picture of recipeAsparagus and Mozzarella Stuffed Chicken Breasts
chicken breast,    pepper,    asparagus,    bacon,    salt,    mozzarella cheese,    bread crumbs
Preheat an oven to 375 degrees F (190 degrees C). Grease an 8x8-inch baking dish. Place each chicken breast between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level su...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeAsparagus Stuffed Chicken Breasts Recipe - Food.com
chicken breast,    olive oil,    garlic,    asparagus
Chicken Breast Stuffed with fresh Asparagus
Serving Size: 1 (311) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 458.8   Calories from Fat 284 g 62 %   Total Fat 31.7 g 48 %   Satur...


picture of recipeChicken Breast Stuffed With Asparagus, Provolone and Prosciutto Recipe - Food.com
chicken breast,    provolone,    dry cured ham,    pepper,    asparagus,    salt,    bread crumbs
This simple recipe takes only about an hour. Delicious and light. I don't submit many recipes, but my wife insisted I submit this one. It is a winner.
Serving Size: 1 (291) g   Servings Per Recipe:...


picture of recipeArtichoke Stuffed Chicken Breast with Asparagus - Recipe #17812 - Foodgeeks
chicken breast,    egg yolks,    asparagus,    artichoke,    spinach,    bread crumbs
Try this recipe for Artichoke Stuffed Chicken Breast with Asparagus on Foodgeeks.com
Chop artichoke hearts and boil spinach until soft. Shred spinach. Mix together with egg yolk and bread crumbs. Cut ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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