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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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picture of recipeEggplant (Aubergine) Fritters Recipe - Food.com
bell pepper,    hot sauce,    oil,    pepper,    dried garlic,    spring onion,    aubergine/eggplant,    eggs,    salt,    bread
My husband loves eggplant so I'm always on the lookout for different ways to prepare it. I found this one in a back issue of Southern Living magazine and he went wild over it. I only changed it sl...


picture of recipeAubergine (Eggplant) Fritters Recipe - Food.com
paneer,    halloumi cheese,    oil,    aubergine/eggplant,    eggs,    bread crumbs,    flour
Crispy little fritters. A treat for two or a feast for one! Serve with your favourite dip but may I suggest my Caper and lemon chutney?
Serving Size: 1 (287) g   Servings Per Recipe: 2   AMT. PER SERVIN...


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picture of recipeEggplant (Aubergine) Fritters Recipe - Food.com
butter,    oil,    pepper,    oregano,    basil,    aubergine/eggplant,    eggs,    salt,    baking powder,    parmesan cheese,    water,    flour
I was looking for something to do with an eggplant that looked like it only had alittle time left and I came across this recipe. I served it as a side dish, but it would work well as an appetizer also...


picture of recipeEggplant (Aubergine) Patties or Eggplant Fritters Recipe - Food.com
pecorino romano cheese,    garlic salt,    olive oil,    pepper,    oregano,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread crumbs
A quick and easy side dish or appetizer, and an alternative to fried eggplant strips. Could easily be made into a parmigiana verison with a bit of sauce and some good mozzarella cheese.
Serving Size: ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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