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picture of recipeAubergine timbales with goat's cheese recipe | BBC Good Food
black olive,    red pepper,    goat's cheese,    olive oil,    pine nut,    caper,    basil,    shallot,    garlic,    zucchini/courgette,    tomato,    spinach,    balsamic vinegar,    vinaigrette,    parmesan cheese
These vegetarian dishes, from Gordon Ramsay, are great for a party as they can be made ahead, and look stunning. From BBC Good Food.
STEP 1   Put oil in a large frying pan to cover the base, and heat. ...


picture of recipeBaked Eggplant (Aubergine) With Cheese Recipe - Food.com
tomato sauce,    olive oil,    pepper,    parsley,    basil,    mushrooms,    onion,    tomato,    aubergine/eggplant,    eggs,    salt,    mozzarella cheese,    bread crumbs
Great side dish.
Serving Size: 1 (549) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 300.4   Calories from Fat 108 g 36 %   Total Fat 12.1 g 18 %   Saturated Fat 4.7 g 23 %   Choles...


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picture of recipeEggplant (Aubergine) With Cheese and Tomatoes Recipe - Food.com
butter,    onion,    tomato,    aubergine/eggplant,    eggs,    cheddar cheese,    bread crumbs,    vegetable fat spread
This is a very tasty, easy side dish for the eggplant lovers. I've made this several times for company and there's never any left. We have one friend who always requests this when he comes ove...


picture of recipeAubergine stacks with pesto, pine nuts and goat’s cheese recipe | olivemagazine
pesto,    goat's cheese,    olive oil,    pine nut,    aubergine/eggplant,    garden rocket,    red wine vinegar,    bread
An easy meal for vegetarians: simple layers of aubergine, goat's cheese and pesto make a fast meal for two. Serve these aubergine stacks with crusty bread.
STEP 1   Spray the aubergine slices on ei...


picture of recipeStuffed aubergine with spinach, tomatoes, cheese and linguine recipe - BBC Food
chicken breast,    goat's cheese,    olive oil,    parsley,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt,    pasta
Preheat the oven to 180C/350F/Gas 4.   Take the aubergine half and cut off a thin slice from the rounded side so that it sits flat on a baking tray without moving. Score the cut side of the flesh with ...


picture of recipeEggplant (Aubergine) Rollatini With Three Cheeses Recipe - Food.com
feta cheese,    ricotta cheese,    oil,    parsley,    spring onion,    aubergine/eggplant,    eggs,    parmesan cheese,    lemon juice
Courtesy Gourmet Magazine. I think it's the best eggplant rollatini I've tasted.
Serving Size: 1 (454) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 431.1   Calories from...


picture of recipeGoats' cheese toastie with aubergines, peppers and courgettes recipe - BBC Food
yellow/orange pepper,    red pepper,    goat's cheese,    olive oil,    pepper,    basil,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt,    bread
Preheat the oven to 170C/325F/Gas 3.   For the vegetables, line a baking tray with aluminium foil, place the peppers on the tray, drizzle with one tablespoon of the olive oil and season with salt and f...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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