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picture of recipeEgg And Bacon Fried Rice | olivemagazine
sesame seed oil,    oil,    ginger root,    chives,    red chili,    peas,    garlic,    eggs,    bacon,    soy sauce,    rice
Our recipe for fried rice is a quick and easy substitute for anyone craving a mid-week Chinese take away. Did also we mention it only takes 20 mins? Oh yes.
STEP 1   Heat a wok or frying pan. Cook the ...


picture of recipeFried Rice Eggs And Bacon Recipe
oil,    pepper,    eggs,    bacon,    rice
Great Bayou Country Cajun Breakfast ..with some homemade biscuts, orange juice, coffee milk, We eat this in the evening instead of dinner meal..
Skillet   1 tbsp oil   place bacon into skillett and cook...


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 2512 ratings
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picture of recipeBacon and Egg Rice Recipe - Food.com
sesame seed oil,    oil,    pepper,    spring onion,    onion,    eggs,    bacon,    salt,    rice,    water
Serving Size: 1 (252) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 382.6   Calories from Fat 117 g 31 %   Total Fat 13 g 20 %   Saturated Fat 3.7 g 18 %   Cholesterol 193.2 mg 64 %...


picture of recipeBacon & Egg Fried Rice Recipe - Good Housekeeping Fried Rice Recipes
canola oil,    peas,    spring onion,    spinach,    eggs,    bacon,    salt,    rice
Try this dinner-inspired take on the traditional bacon-and-egg breakfast.
Step 1 In 12-inch skillet, heat   canola oil   on medium-high. Add   bacon and cook   until bacon is crisp.   Step 2 Add green   oni...


picture of recipeBacon and Egg Fried Rice - The Woks of Life
dark soy sauce,    shaoxing wine,    oil,    pepper,    spring onion,    onion,    eggs,    bacon,    soy sauce,    salt,    rice,    sugar
Bacon and egg fried rice is an easy recipe that I used to make all the time as a kid for my mom. Full of bacon flavor, this dish is so easy to make.
Heat the oil in your wok over medium heat and add b...


picture of recipeBacon and Egg Fried Rice Recipe
chili paste,    sesame seed oil,    oil,    pepper,    ginger root,    coriander leaf,    peas,    spring onion,    onion,    garlic,    eggs,    bacon,    soy sauce,    salt,    rice
An answer for leftover rice after a few too many drinks the night before.
Cook bacon in a large skillet over medium heat until crisp, about 10 minutes total. Transfer to a paper towel-lined plate to d...


picture of recipeBacon & Egg Fried Rice Recipe - Food.com
mushrooms,    onion,    celery,    eggs,    bacon,    soy sauce,    rice
From C. Wong at Madison Middle School.
Serving Size: 1 (162) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 320.3   Calories from Fat 163 g 51 %   Total Fat 18.1 g 27 %   Saturated ...


picture of recipeBacon & Egg Fried Rice Recipe - Food.com
peas,    mushrooms,    onion,    shrimp,    eggs,    bacon,    soy sauce,    salt,    rice
This was my favorite when I lived with my parents. My dad made it all the time for me. Hope you all enjoy it too!!
Serving Size: 1 (480) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBacon, Egg and Mushroom Fried Rice Recipe - Food.com
light soy sauce,    shiitake mushroom,    sesame seed oil,    oil,    peas,    eggs,    bacon,    rice
This tasty recipe is made in a flash and makes a great speedy lunch or quick meal especially good if you have leftover rice from the night before!
Serving Size: 1 (314) g   Servings Per Recipe: 2   AMT....


picture of recipeBacon eggs and rice Recipe | SparkRecipes
eggs,    bacon,    seasoning,    rice
a comfort food strait from my mama's kitchen
cook bacon and rice, scramble eggs, toss, season, toss again. Number of Servings: 2   Recipe submitted by SparkPeople user LONESOMEKITTY.   Share on Face...


picture of recipeBacon and Egg Fried Rice | Community Recipes | Nigella's Recipes | Nigella Lawson
shallot,    eggs,    bacon,    rice
Bacon and Egg Fried Rice is a community recipe submitted by leop and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Fry up bacon until crispy and bro...


picture of recipeBacon Fried Rice with Avocado and Fried Eggs recipe | Epicurious.com
butter,    oyster sauce,    brown rice,    sesame seed oil,    sesame seed,    avocado,    shallot,    spring onion,    onion,    celery,    spinach,    eggs,    bacon,    soy sauce,    rice
In a large saucepan of salted boiling water, blanch the spinach until wilted, 1 to 2 minutes. Drain well and let cool slightly, then squeeze dry. In a medium bowl, toss the spinach with the sesame see...





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