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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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baigan ka bharta recipes       

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picture of recipeBaigan Ka Bharta Recipe - Food.com
oil,    ginger root,    green chili,    onion,    tomato,    aubergine/eggplant,    salt
very tasty baigan ka bharta
Serving Size: 1 (305) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 105.8   Calories from Fat 31 g 30 %   Total Fat 3.5 g 5 %   Saturated Fat 0.5 g 2 % ...


picture of recipebaigan ka bharta Recipe by chefteddy | ifood.tv
tomato paste,    chili dried/powder,    garam masala,    ginger root,    coriander seed,    coriander leaf,    green chili,    onion,    tomato,    aubergine/eggplant,    salt
1.Place brinjal in a microproof flat dish. microwave for five mins. let it cool down . cut into halves and scoop out the pulp . mash the pulp and keep aside   2.In the same dish ,put oil , onions, ging...


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picture of recipeWarm Indian Eggplant Dip (Baigan Ka Bharta) Recipe - Food.com
chili dried/powder,    olive oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fenugreek/methi leaf,    green chili,    cumin,    bay leaf,    mango powder,    onion,    tomato,    aubergine/eggplant,    salt,    lemon juice
This a REALLY yummy Indian dip! When I have friends over I ofter serve dips from around the globe. This one is always a hit. I serve it with toasted pita or naan bread.
Serving Size: 1 (349) g   Servin...


picture of recipeYogurt With Roasted Eggplant Baigan Ka Bharta Recipe by Madhuri.Dixit | ifood.tv
pepper,    mint,    cayenne pepper,    cumin,    onion,    salt,    yogurt (plain)
Wash and wipe the eggplant.   Line a burner with an aluminum protector if possible.   Stand the eggplant directly on the gas burner and turn the flame on medium or medium low.   Roast the eggplant on all...



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