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Baked Apple-Spice Donuts butter, apple pie spice, bicarbonate of soda, cooking spray, cinnamon, apple, wholewheat flour, eggs, salt, baking powder, sugar, yogurt (plain), flour Craving dessert at breakfast? These moist and tender baked donuts with a cinnamon sugar coating taste just like apple pie! Coat six indentations of a doughnut pan or nine 2 1/2-inch muffin cups with c...
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| Baked Apple Donuts Recipe - Food.com butter, cinnamon sugar, nutmeg, apple, eggs, salt, baking powder, fat, sugar, milk, flour Serving Size: 1 (508) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 212.3 Calories from Fat 87 g 41 % Total Fat 9.7 g 14 % Saturated Fat 2.6 g 12 % Cholesterol 27.5 mg 9 % ...
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Baked Apple Cinnamon Petite Donuts Recipe - Food.com bread flour, apple sauce, bicarbonate of soda, canola oil, oats, vanilla extract, nutmeg, cinnamon, eggs, salt, baking powder, maple syrup, brown sugar, apple cider, vanilla yogurt I wanted a simple baked donut recipe, and created this recipe from a couple of other recipes. My wife found Petit Donut Baking pans (they are about the size of the Hostess Mini-donuts). I bring powder...
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| Baked Raw Apple Donut Muffins Recipe - Food.com butter, nutmeg, cinnamon, apple, eggs, salt, baking powder, fat, sugar, milk, flour These are really yummy muffins. My friend Jenny brought these to a potluck once and I asked her for the recipe. I am giving the original measurements for the topping as she gave me, however I prefer t...
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| Baked Apple Cider Donut Holes Recipe - Food.com butter, apple sauce, bicarbonate of soda, oil, nutmeg, cinnamon, wholewheat flour, eggs, salt, baking powder, maple syrup, brown sugar, sugar, apple cider, yogurt (plain) from in the kitchen - http://dailynibbles.com/2010/03/25/in-the-kitchen-baked-apple-cider-donut-holes/ Serving Size: 1 (28) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY VALUE Calories: 88.9 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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