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Baked BBQ Beef Recipe - Food.com green pepper, hot sauce, ground beef, tomato soup, pepper, onion, mustard, vinegar, salt, bread, brown sugar, sugar I found this recipe online, Made it the other night and it was a HUGE hit with the family! Very easy to make. Serving Size: 1 (199) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories...
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| Easy Cheesy Beef Bbq Baked Rice Recipe - Food.com green bell pepper, chili dried/powder, ground beef, pepper, onion, garlic, mustard, barbecue sauce, seasoning, rice, parmesan cheese, cheddar cheese, water This is really good and simple to throw together, great for a fast and simple weeknight meal.... the Minute rice really cuts the cooking time down! All the seasonings and cheese can be adjusted to sui...
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Quick Barbecue Beef Bake Recipe - Food.com ground turkey, ground beef, onion, eggs, barbecue sauce, cheddar cheese, buttermilk, milk I've had this recipe for a long time. Gathered a few quick dinners for weeknights. Easy on the time and on the budget. Even easier if you precook the ground beef and onions and keep them in the fr...
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| Quick Barbecue Beef Bake Recipe | CDKitchen.com baking mix, ground beef, onion, eggs, barbecue sauce, cheddar cheese, milk A recipe for Quick Barbecue Beef Bake made with ground beef, onion, barbecue sauce, cheddar cheese, baking mix, milk Preheat the oven to 400 degrees F. Heat a large skillet over medium-high heat. Add ...
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| BBQ Beef and Baked Bean Chili - Rachael Ray Recipe - Food.com biscuit mix, chili dried/powder, hot sauce, baking mix, beef stock, oil, pepper, cumin, pinto bean, spring onion, onion, garlic, bacon, worcestershire sauce, salt, cheddar cheese, brown sugar, beer/lager, milk, meat This chili is full of the flavors of a backyard BBQ. Cheesy biscuits are included on top. Serving Size: 1 (487) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1003.2 Calories fr...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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