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 Baked Caramel Custard recipe | Australia's Best Recipes
eggs, sugar, milk, water
My family flan, a lovely Sunday dessert. This was my favourite dessert as a child and still is.
To make the caramel, dissolve sugar in water over low heat. Once sugar is well dissolved, increase heat...
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|  Baked Apple Custard With Caramel Sauce Recipe
butter, vanilla extract, apple, eggs, salt, corn syrup, brown sugar, sugar, cream, flour
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Smith Estate in Granbury, Texas in 1987.
Heat oven to 375 then grease shallow casserole dish. Arra...
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Baked Pear Custard With Caramel Sauce Recipe
butter, vanilla extract, pear, eggs, salt, corn syrup, brown sugar, sugar, cream, flour
Another fabulous recipe from an estate sale that I purchased in 1984. This one I make every year when I can get my hands on some good fresh pears. We all love it and hope you do as well.
Heat oven to ...
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|  Baked Caramel Custard Recipe by American.Gourmet | ifood.tv
egg yolks, vanilla, eggs, sugar, milk
GETTING READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) Over low heat, scald the milk and cool it slightly. 3) Combine together the slightly beaten egg yolks, whole eggs and 1 cup o...
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|  Baked Caramel Custard Recipe by chef.pierre | ifood.tv
egg yolks, vanilla, eggs, salt, sugar, milk, water
GETTING READY 1. Preheat oven to 325 F. MAKING 2. In a mold put 1/2 cup sugar and 1/4 cup water. 3. Heat the sugar until it caramelizes and turns dark brown. 4. Dip mold immediately into pan of c...
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| Baked Caramel Custard Recipe by Taste.of.America | ifood.tv
eggs, salt, brown sugar, sugar, rum flavoring, milk
Caramel is a lovely way to add to the taste of any dish. Tried and tested recipes are always a pleasure to try. You would love every bite into this baked caramel custard . Enjoy the treat. You deserve...
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| Baked Caramel Custard Recipe by Chef.at.Home | ifood.tv
vanilla, eggs, salt, sugar, coffee, milk
1. Start oven, set at Moderate, 350 F. Fill a shallow pan half full of water. 2. Put 1/2 cup of sugar in a 1 1/2-quart heat-proof baking dish or pan. Set it over low heat until the sugar melts and tu...
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