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Orange Baked Pork Chops Recipe - Food.com pork chop, oil, pepper, paprika, cloves, orange, seasoning, orange juice, water, flour Serving Size: 1 (214) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 337.7 Calories from Fat 153 g 46 % Total Fat 17.1 g 26 % Saturated Fat 5.4 g 26 % Cholesterol 117.4 mg 39...
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| Orange Baked Pork Chops Recipe | CDKitchen.com butter, pork chop, pepper, mustard powder, salt, brown sugar, orange juice Your soon-to-be go-to baked pork chops. Orange juice and brown sugar give the chops a bright, citrusy sweetness. Perfect with some sauteed asparagus or green beans for an easy dinner. Preheat the oven...
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Baked Orange Pork Chops Recipe - Food.com pork chop, pepper, parsley, mandarin, onion, garlic, salt, orange juice, water, flour From the book, Heart of the Palms Serving Size: 1 (515) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 407 Calories from Fat 162 g 40 % Total Fat 18 g 27 % Saturated Fat 6.7 g...
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| Baked Orange Pork Chops With Rice Recipe - Food.com pork chop, chicken rice soup, oil, walnut, pepper, dried ginger, salt, rice, orange juice A very tasty dish that the whole family will enjoy. Easy to prepare. I got this recipe from my Mother. Serving Size: 1 (124) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 226.3 ...
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| Pork Chops Baked With Orange Recipe - Food.com butter, pork chop, pepper, watercress, orange, salt, orange juice, flour From American Home cooking Serving Size: 1 (188) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 564.5 Calories from Fat 306 g 54 % Total Fat 34 g 52 % Saturated Fat 14.7 g 73 ...
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| Baked Pork Loin Chops With Orange Rice Recipe | CDKitchen.com pork loin, wild rice, orange peel, oil, pecan, pepper, onion, salt, orange juice, lemon juice, flour A recipe for Baked Pork Loin Chops With Orange Rice made with pork loin chops, flour, salt and pepper, vegetable oil, onion, wild rice, orange juice Place flour and salt and pepper in a bag and coat e...
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| Pork Chops Baked in Orange Sauce Recipe - Food.com pork loin, browning sauce, oil, thyme, pepper, onion, celery, white wine vinegar, salt, orange juice From my collection of handwritten recipes 1964. Serving Size: 1 (279) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 280.3 Calories from Fat 179 g 64 % Total Fat 20 g 30 % Sat...
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| Orange Baked Pork Chops Recipe by admin | ifood.tv pork chop, pepper, orange, salt, orange juice, flour Arrange meat in casserole. Sprinkle with salt, pepper, and flour, and top with orange slices. Pour orange juice over meat and oranges. Cover. Bake in preheated moderate oven (350 F.) for 1 1/2 hou...
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