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picture of recipeBaked Shrimp Scampi Recipe | CDKitchen.com
butter,    parsley,    garlic,    shrimp,    mustard,    lemon juice
Classic dijon and lemon add terrific flavor to these oven-baked shrimp. Serve them on their own or on top of some creamy pasta.
Preheat oven to 450 degrees F. Combine the butter, mustard, lemon juice,...


picture of recipeShrimp Scampi Bake Recipe | SparkRecipes
butter,    cornstarch,    pepper,    garlic,    asparagus,    shrimp,    salt,    rice,    bread crumbs,    white wine,    lemon juice
Easy, delicious and healthy Shrimp Scampi Bake recipe from SparkRecipes. See our top-rated recipes for Shrimp Scampi Bake.
Heat oven to 375 . Coat four 16-ounce baking dishes (or one 2-quart dish) wit...


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picture of recipeQuick Shrimp Scampi Bake Recipe - Food.com
butter,    parsley,    garlic,    shrimp,    salt,    white wine,    lemon juice
A simple garlic shrimp that makes a wonderful weeknight meal or a great dinner for company. Serve with rice or pasta and a green salad.
Serving Size: 1 (195) g   Servings Per Recipe: 6   AMT. PER SERVIN...


picture of recipeEasy Shrimp Scampi Bake Recipe - Food.com
butter,    parsley,    garlic,    shrimp,    mustard,    lemon juice
Definitely not for calorie counters!
Serving Size: 1 (298) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 656.9   Calories from Fat 451 g 69 %   Total Fat 50.2 g 77 %   Saturated Fa...


picture of recipeBaked Shrimp Scampi With Tomatoes (Low Fat) Recipe - Food.com
olive oil,    pepper,    dill,    garlic,    tomato,    shrimp,    salt
This came out rather good - I enjoyed it - But I wish I had thought to get some french bread to soak up some sauce. Oh well - I served this over cheese tortellinis and thought it was quite nice:)) Hop...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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