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 Baked Tuna Risotto Recipe - Food.com
risotto rice, chicken stock, olive oil, pepper, parsley, onion, garlic, zucchini/courgette, tomato, tuna, salt, parmesan cheese, water
recipe from Bill Granger
Serving Size: 1 (471) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 361.6 Calories from Fat 82 g 23 % Total Fat 9.2 g 14 % Saturated Fat 1.8 g 8 % C...
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| Baked Tuna and Zucchini Risotto Recipe - Food.com
risotto rice, chicken stock, olive oil, basil, onion, zucchini/courgette, tomato, tuna, parmesan cheese
Being able to bake risotto is a dream come true, since who has time anymore to stand over the stove and constantly stir it? Not me, at least not most days.
Serving Size: 1 (447) g Servings Per Recipe...
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