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 Balsamic-Dijon Vinaigrette Recipe | Real Simple
olive oil, pepper, mustard, balsamic vinegar, salt
Try this simple, delicious recipe for homemade vinaigrette.
Instructions Checklist Step 1 In a small bowl or jar, whisk or shake together the oil, vinegar, mustard, 1 teaspoon salt, and 1 teaspoon p...
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|  Balsamic Dijon Vinaigrette Recipe | SparkRecipes
olive oil, canola oil, pepper, cloves, garlic, mustard, balsamic vinegar, salt
I make this in batches early in the week. It's a very spicy, strong flavor by itself, but once you pour it over a salad with fresh vegetables, the flavor is considerably weakened. I blend in a ble...
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 Honey-Dijon Balsamic Vinaigrette Recipe - Food.com
olive oil, pepper, garlic, mustard, balsamic vinegar, salt, honey
Copycat recipe for the dressing on the Viva Salad at Joey's
Serving Size: 1 (27) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 127.1 Calories from Fat 121 g 96 % Total Fa...
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| Balsamic Dijon Lemon Vinaigrette Recipe - Food.com
olive oil, pepper, lemon, mustard, balsamic vinegar, salt, honey
Easy and great for dipping or for a salad dressing
Serving Size: 1 (76) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 262.9 Calories from Fat 245 g 93 % Total Fat 27.2 g 41 % ...
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|  Dijon Balsamic Vinaigrette With Fresh Herbs Recipe | CDKitchen.com
olive oil, thyme, rosemary, pepper, mustard, balsamic vinegar, salt
A recipe for Dijon Balsamic Vinaigrette With Fresh Herbs made with olive oil, balsamic vinegar, Dijon mustard, fresh thyme, fresh rosemary, salt and freshly
Combine vinegar, mustard and herbs. Slowly ...
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| Roasted Brussells sprouts with balsamic-dijon vinaigrette Recipe | SparkRecipes
olive oil, pepper, mustard, balsamic vinegar, honey, lemon juice
Easy, delicious and healthy Roasted Brussells sprouts with balsamic-dijon vinaigrette recipe from SparkRecipes. See our top-rated recipes for Roasted Brussells sprouts with balsamic-dijon vinaigrette....
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| Roasted Asparagus and Potatoes With Dijon Balsamic Vinaigrette Recipe - Food.com
red potato, olive oil, pepper, shallot, asparagus, mustard, balsamic vinegar, salt
From Getting Thin and Loving Food by Kathleen Daelemans. So good you won't know it's good for you. Great with fish, chicken, or steak.
Serving Size: 1 (253) g Servings Per Recipe: 4 AMT. PER...
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