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Recipe Categories: appetizer,main,side
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picture of recipeBanana Brunch Cake Recipe - Food.com
butter,    baking mix,    oil,    pecan,    nuts,    cinnamon,    banana,    eggs,    brown sugar,    milk
I use this recipe a lot with over ripened bananas. I got it out of an electric cooperative newsletter years ago. If I have overripened bananas, I stick them skin and all in the freezer. When I want to...


picture of recipeKahlua Banana Brunch Cake Recipe | CDKitchen.com
butter,    bicarbonate of soda,    walnut,    banana,    coconut,    eggs,    salt,    baking powder,    sugar,    kahlua,    milk,    flour
A recipe for Kahlua Banana Brunch Cake made with butter, sugar, all-purpose flour, bananas, Kahlua, eggs, milk, baking powder, baking
Grease 10 inch tube pan well. Preheat oven to 350 degrees F. Cream...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBanana-Chocolate Brunch Cake Recipe | MyRecipes
bittersweet chocolate,    bicarbonate of soda,    cooking spray,    cinnamon,    banana,    eggs,    salt,    baking powder,    brown sugar,    milk,    water,    flour
Mashed banana in the batter keeps the cake moist, like banana bread. Bake the cake up to two days ahead; cool completely, wrap in plastic wrap, and store in the refrigerator. For best results, glaze t...


picture of recipeKahlua Banana Brunch Cake Recipe - Food.com
butter,    bicarbonate of soda,    walnut,    banana,    coconut,    eggs,    salt,    baking powder,    sugar,    kahlua,    milk,    flour
A little different twist to Banana Nut Cake.
Serving Size: 1 (141) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 614   Calories from Fat 257 g 42 %   Total Fat 28.6 g 43 %   Satur...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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