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Banana Coconut Cream Dessert Recipe - Food.com butter, vanilla cake/pie, baking mix, banana, coconut, vegetable fat spread, sugar, whipped cream, milk From the Bisquick website, a refreshing summer picnic dessert! Serving Size: 1 (79) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 187.4 Calories from Fat 81 g 44 % Total Fat ...
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| Banana Coconut Dessert Recipe - Food.com sesame seed, banana, coconut milk, sugar This is originally a Thai recipe that is great on a cold night, or after a light meal. It's not too heavy, so it's not like a traditional dessert. Serving Size: 1 (241) g Servings Per Recipe:...
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Banana fritters with coconut and honey | Fruit desserts | SBS Food butter, yeast, desiccated coconut, oil, vanilla pod, cinnamon, banana, eggs, salt, honey, sugar, creme freche, milk, flour These are a cross between a fritter, a pancake and a doughnut: light, and fluffy, and crunchy on the outside. They are a great way to use up really ripe bananas. Yeast activation time: 10 minutes Dou...
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| Banana Coconut Betty Recipe by Dessert.Master | ifood.tv butter, lemon peel, nutmeg, cinnamon, banana, coconut, bread crumbs, honey, lemon juice, cream Preheat oven to 375 F. and grease a 1 1/2-quart casserole. Mix bread crumbs with butter. Arrange a third of the crumbs in the bottom of the prepared casserole. Cover with half of the bananas. Mix...
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| Banana Coconut Ice Milk Recipe by Guilt.free.Desserts | ifood.tv vanilla extract, banana, coconut, maple syrup, lemon juice, milk powder, milk, yogurt (plain), water MAKING 1 Cut the bananas into chunks. 2 In the food processor jar, add the chunks and process until poreed. 3 Add in water, skim milk, nonfat dry milk, maple syrup, vanilla, and lemon juice and pro...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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