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 Cinnamon Swirl Banana Bread (With a cinnamon crunch topping!)
almond flour, coconut oil, vanilla extract, flax seed/linseed, cinnamon, banana, salt, baking powder, brown sugar, sugar
This cinnamon swirl banana bread is moist and soft, with a crunchy topping! No eggs, no butter, and no grains needed, it's secretly healthy!
Preheat the oven to 180C/350F. Line a loaf pan with par...
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|  Banana Crunch Bread Recipe - Food.com
butter, bicarbonate of soda, canola oil, vanilla, banana, coconut, eggs, salt, baking powder, brown sugar, sugar, white chocolate, flour
Don't worry if bread seems a little darker than you would expect... It is still very moist and delicious.
Serving Size: 1 (992) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories:...
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25374 ratings
