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picture of recipeBanana Sour Cream Pancakes Recipe
lemon peel,    vanilla,    banana,    eggs,    salt,    baking powder,    sugar,    sour cream,    milk,    flour
These are really fresh tasting and super yummy! You don't even need syrup.
Sift together all dry ingredients (first four)   Mix together all wet ingredients (other then bananas)   Pour onto hot grid...


picture of recipeBanana Sour Cream Pancakes Recipe - Food.com
butter,    lemon peel,    vanilla extract,    banana,    eggs,    salt,    baking powder,    sugar,    sour cream,    milk,    flour
Great banana flavor! This is a recipe adapted from an Ina Garten (Barefoot Contessa) cookbook.
Serving Size: 1 (213) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 480.2   Calorie...


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picture of recipeSour Cream Banana Pancakes Recipe - Food.com
butter,    bicarbonate of soda,    canola oil,    vanilla extract,    nutmeg,    banana,    eggs,    salt,    baking powder,    sugar,    sour cream,    milk,    flour
From The Flying Biscuit Cafe Cookbook, a popular eatery in Atlanta owned by April Moon. These are great topped with honey and sauteed bananas but warm maple syrup is good, too. You can sprinkle some c...


picture of recipeBarefoot Contessa's Banana Sour Cream Pancakes Recipe - Food.com
butter,    lemon peel,    vanilla extract,    banana,    eggs,    salt,    baking powder,    maple syrup,    sugar,    sour cream,    milk,    flour
From Barefoot Contessa Family Style Cookbook, 2002.
Serving Size: 1 (911) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 130.5   Calories from Fat 32 g 25 %   Total Fat 3.6 g 5 %   ...

recipes with the same ingredients...
Banana sour cream pancakes - Ina Garten uses sweet bananas and syrup to balance the sourness of the





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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