Bara brith recipe - BBC Food mixed spice,    fruit,    eggs,    brown sugar,    self raising flour,    black tea Bara brith (literally “mottled bread”) is sometimes made with yeast but Mary’s family recipe omits it, giving a wonderfully sticky texture. It is best spread with plenty of butter. I...

Bara brith recipe | BBC Good Food butter,    mixed spice,    orange,    fruit,    eggs,    muscovado,    self raising flour,    black tea Good Food reader, Win Morgan shares her recipe for this traditional Welsh tea bread loaf with mixed spice - serve sliced and spread with butter, from BBC Good Food. STEP 1   Tip the fruit into a bowl w...

Healthy bara brith recipe - BBC Food butter,    mixed spice,    orange,    apple,    fruit,    eggs,    honey,    self raising flour,    tea This deliciously moist bara brith recipe is a Welsh tea cake that makes a virtually fat-free alternative to traditional fruit cake. Put the dried fruit, orange zest, mixed spice and honey into a large...

Bara brith sheep biscuits recipe - BBC Food dried fruit,    butter,    icing sugar,    mixed spice,    cinnamon,    dried ginger,    orange,    lemon,    salt,    sugar,    silver food coloring,    almond essence,    self raising flour,    orange liqueur,    tea,    buttermilk Bara brith is a traditional Welsh cake laced with gentle spices and dried fruit. The flavours are lovely in these cute biscuits - quite similar to Shrewsbury biscuits. Preheat the oven to 190C/170C Fa...

Bara Brith - Wales Recipe - Food.com dried fruit,    cinnamon,    orange marmalade,    brown sugar,    sugar,    self raising flour,    tea,    milk From Celtic Cookery by Iris Price Jones. Serving Size: 1 (176) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 611.6   Calories from Fat 10 g 2 %   Total Fat 1.1 g 1 %   Saturated Fa...

Bara brith souffles recipe - BBC Food dried fruit,    icing sugar,    mixed spice,    cornstarch,    eggs,    brown sugar,    sugar,    black tea,    milk You need a quick, light hand here to rise to the challenge of this Welsh tea bread-inspired souffle (actually it's not that hard, just fold the egg whites in a third at a time to keep the mixture ...

Bara Brith Bread Recipe - Food.com butter,    yeast,    nutmeg,    cloves,    cinnamon,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    brown sugar,    buttermilk,    flour From the Avon International Cookbook. According to the cookbook Bara Brith is welsh for Speckled bread. I guess it's because of the currants and/or raisins used in the recipe. If you buy active dr...

Traditional Welsh Bara Brith Recipe - Food.com dried fruit,    eggs,    brown sugar,    self raising flour,    tea Here is a sample recipe ,this one for the ever popular Bara Brith. BARA BRITH ( SPECKLED BREAD : Serving Size: 1 (7518) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2427.2   Cal...

Bara Brith | Community Recipes | Nigella's Recipes | Nigella Lawson dried fruit,    butter,    bicarbonate of soda,    eggs,    sugar,    self raising flour,    water,    flour Bara Brith is a community recipe submitted by janjam and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Pre heat oven to 140C ( I have a fan oven so ...

Bara Brith (Currant Bread) Welsh Recipe - Food.com dried fruit,    yeast,    mixed spice,    candied peel,    eggs,    salt,    fat,    demerara,    water,    flour Try Bara Brith (Currant Bread) Welsh from Food.com. - 7516 Serving Size: 1 (135) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 416.4   Calories from Fat 114 g 28 %   Total Fat 12...

Bara Brith Bread Recipe by 10min.chef | ifood.tv butter,    yeast,    nutmeg,    cloves,    cinnamon,    raisin,    currant (zante),    eggs,    vegetable fat spread,    brown sugar,    buttermilk,    flour Combine 1 1/4 cups of the flour, yeast, cinnamon, nutmeg, and cloves.   In saucepan heat buttermilk, brown sugar, butter, and 1/2 teaspoon salt just till warm (115a to 120a ) and butter is almost melte...

Bara Brith (Traditional) | Community Recipes | Nigella's Recipes | Nigella Lawson pumpkin pie spice,    mixed spice,    fruit,    eggs,    brown sugar,    self raising flour,    black tea Bara Brith (Traditional) is a community recipe submitted by WelshRarebit and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   In a large bowl soak the ...

Bara Brith Muffins Recipe by muffinmaster | ifood.tv butter,    soft drink,    nutmeg,    sultana,    raisin,    currant (zante),    wholewheat flour,    eggs,    baking powder,    molasses,    brown sugar,    tea,    buttermilk,    flour Yummy Bara Brith Muffins! These are my children's favorite and I end up making these muffins for every occasion, Here is a wonderful Chocolate Waffle recipe. Mix together flour, wheat flour, brown...

Original Bara Brith Recipe by foodlover | ifood.tv yeast,    mixed spice,    candied peel,    nutmeg,    sultana,    raisin,    currant (zante),    eggs,    fat,    sugar,    milk,    water,    flour GETTING READY   1. Beat the eggs   2. Preheat the oven to 450   MAKING   3. Whisk the yeast into the lukewarm liquid and then mix in the flour and knead well   4. Allow the dough to rise for 30 minutes til...

Bara Brith Recipe by Budget.Gourmet | ifood.tv lemon peel,    bicarbonate of soda,    mace,    cloves,    cinnamon,    dried ginger,    raisin,    currant (zante),    wholewheat flour,    salt,    baking powder,    fat,    molasses,    brown sugar,    lemon juice,    milk Preheat oven to 350 .   Stir lemon juice into milk and set aside to clabber.   Stir dry ingredients together thoroughly.   Cut in shortening with a pastry blender until mixture resembles crumbs.   Mix in ...

Welsh Raisin Date Nut Cake Bara Brith Recipe - Food.com butter,    apricot jam/preserve,    bicarbonate of soda,    walnut,    nutmeg,    cloves,    cinnamon,    date,    raisin,    blackcurrant,    wholewheat flour,    baking powder,    tea,    condensed milk,    flour There are many versions of the Bara Brith, as many perhaps, as there are Welsh cooks. It is basically a spicy raisin cake, deep, dark and delicious. This cake is a bit unorthodox, but very moist and f...

Welsh Bara Brith Recipe by Chef.Foodie | ifood.tv butter,    yeast,    mixed spice,    candied peel,    currant (zante),    salt,    brown sugar,    milk,    flour GETTING READY   1. Let the oven heat to 275 F (140 C/Gas 1).   2. Into an ovenproof bowl add the flour and salt and warm in the oven for a few minutes.   3. In a saucepan warm the milk and in a bowl pour...

Welsh Currant Raisin Bread (Bara Brith) - Recipe #20182 - Foodgeeks butter,    candied fruit,    yeast,    cake,    nutmeg,    allspice,    raisin,    currant (zante),    eggs,    salt,    molasses,    brown sugar,    milk,    water,    flour Try this recipe for Welsh Currant Raisin Bread (Bara Brith) on Foodgeeks.com Put 8 cups of the flour in a mixing bowl and let it stand in a warm place for a short while. Rub the butter into the flour ...

Welsh Raisin Date Nut Cake (Bara Brith) - Recipe #20063 - Foodgeeks butter,    apricot jam/preserve,    bicarbonate of soda,    walnut,    nutmeg,    cloves,    cinnamon,    date,    raisin,    blackcurrant,    wholewheat flour,    baking powder,    tea,    condensed milk,    flour Try this recipe for Welsh Raisin Date Nut Cake (Bara Brith) on Foodgeeks.com In a saucepan, heat together first 6 ingredients and allow mixture to simmer for a minute or 2, or until nicely blended and...

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