Barbecued Turkey Leg Recipe by Whats.Cooking | ifood.tv oil,    pepper,    paprika,    mustard powder,    onion,    celery,    turkey,    worcestershire sauce,    white vinegar,    salt,    tomato ketchup/catsup,    brown sugar,    water Brush turkey leg with 2 tbsp (30 mL) oil.   Season.   On a barbecue, place an oiled grid 3 inches (7.5 cm) from charcoal.   Roast turkey leg 3 minutes each side.   Raise grid to 6 inches (15 cm).   Continu...

BBQ Turkey Legs | Recipes Wiki | Fandom pepper,    onion,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    molasses Contributed by Catsrecipes Y-Group 4 drumsticks or thighs 2 tbsp Worcestershire sauce salt and pepper 1⁄4 cup molasses 1⁄4 cup vinegar 1⁄4 cup ketchup 1 tbsp instant minced onion Coo...

Oven-Barbecued Turkey Legs Recipe turkey leg,    chili dried/powder,    chicken stock,    corn oil,    pepper,    barbecue sauce,    salt,    water,    flour Mix flour with salt, chili powder and pepper; dredge turkey legs.   Heat oil in a large skillet; brown turkey, turning to brown all sides.   Move turkey to a 13x9x2-inch pan.   Combine barbecue sauce, wa... recipes with the same ingredients... Oven-Barbecued Turkey Legs Recipe

Crockpot Barbecued Turkey Legs Recipe liquid smoke,    pepper,    dried onion,    turkey,    worcestershire sauce,    vinegar,    salt,    tomato ketchup/catsup,    molasses Don't let the kids fight over the lone turkey leg. Instead try this succulent recipe that will keep everyone satisfied. Sprinkle turkey with salt and pepper. Place in a crock-pot. Combine remainin...

Delicious Oven-Baked Cranberry Barbecue Chicken (Or Turkey Legs) Recipe - Food.com butter,    chicken,    cranberry sauce,    oil,    pepper,    cayenne pepper,    onion,    garlic,    celery,    barbecue sauce,    salt This is SOOOO good! You can double the complete recipe and bake in a roaster pan, throw in a chopped green bell pepper and/or a jalapeno pepper also if desired! Four small turkey legs can be used in p...

BBQ Turkey legs & onions Recipe | SparkRecipes turkey leg,    hot sauce,    pepper,    paprika,    celery seed,    cayenne pepper,    cumin,    dried onion,    dried garlic,    carrot,    onion,    garlic,    barbecue sauce,    salt,    water Dec 30, 2009. I parboil the turkey legs about half done, in beans, to add flavor to the beans and remove the fat from the turkey Once they were parboiled, I removed the skin that remained and seasoned...

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