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 Korean Barbecued Short Ribs Recipe by admin | ifood.tv
ginger root, beef ribs, soy sauce, sugar, sherry
1. Trim thick outer layer of fat from ribs; discard. Rinse meat and pat dry. 2. On the meaty side of each rib, 1/4 inch in from the edge opposite the bone, make a cut the length of the rib, down into...
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| Korean Barbecued Short Ribs Recipe by the.instructor | ifood.tv
sesame seed oil, sesame seed, ginger root, spring onion, garlic, beef ribs, soy sauce, sugar
Toast sesame seeds in an 8- to 10-inch frying pan over medium heat until golden, about 2 minutes, shaking pan frequently. Crush coarsely with a mortar and pestle or whirl briefly in a blender. Set a...
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