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Barley-Squash Pilaf red pepper, lemon peel, chicken stock, olive oil, barley, thyme, sage, pepper, butternut squash, onion, salt Heat oil in large nonstick skillet over medium-high heat. Add squash, onion and red pepper; saute 3 minutes. Add barley; cook 3 minutes to toast slightly. Add broth, 1/2 cup water, the sage, thyme, s...
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| Mushroom & Barley Pilaf - Dash™ butter, chicken stock, barley, mushrooms, onion, garlic, seasoning Melt butter in saucepan over medium heat. Add onion and cook until tender. Add mushrooms and Garlic & Herb Seasoning Blend, and saute until mushrooms begin to brown. Add barley and Extra Spicy ...
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Barley-Vegetable Pilaf Recipe | EatingWell red bell pepper, lemon peel, vegetable stock, barley, chives, zucchini/courgette, broccoli, parmesan cheese Sometimes finding a side to compliment your meat or fish entree is challenging, but this pilaf recipe is easy to prepare and so tasty you'll want to put it on regular rotation. Quick-cooking barle...
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| Barley Pilaf Recipe - Food.com butter, chicken stock, barley A nice change of pace from rice or noodles. A very quick and easy side dish. Serving Size: 1 (700) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 310.6 Calories from Fat 90 g 29...
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| Toasted Barley and Chicken Pilaf chicken thigh, chicken stock, olive oil, barley, thyme, pepper, parsley, nutmeg, mushrooms, carrot, onion, celery, salt, water Our Toasted Barley and Chicken Pilaf infuses comfort food with heart-healthy whole grain, as well as a toasty, nutty flavor. Serve this one-pot meal with a simple green salad and, voila, dinner is don...
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| Mushroom Barley Pilaf Recipe - Food.com vegetable stock, chicken stock, olive oil, barley, pepper, parsley, lentil, mushrooms, carrot, onion, garlic, salt This is a nice side dish to serve as an alternative to rice or potatoes. Hearty and healthy - low fat, high fibre, and a good source of protein. I like to make extras and take it to work as a healthy ...
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| Barley Mushroom Pilaf Recipe - Food.com olive oil, barley, walnut, pepper, dill, mushrooms, garlic, spinach, salt, cheddar cheese I love barley and I love mushrooms, this is Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 415.2 Calories from Fat 203 g 49 % Total Fat 22.6 g 34 % Satur...
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| Quick Barley Pilaf Recipe - Food.com chicken stock, olive oil, barley, almond, coconut, raisin, onion, seasoning This is a dish I just threw together. It is quick and easy. Kind of a middle-eastern taste and quite healthy! Serving Size: 1 (120) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories:...
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| Barley-Rice Pilaf Recipe - Food.com brown rice, barley, thyme, parsley, mushrooms, carrot, garlic, lemon juice, water an excellent side dish, vegetarian Serving Size: 1 (77) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 52.8 Calories from Fat 3 g 7 % Total Fat 0.4 g 0 % Saturated Fat 0.1 g 0...
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| lemon barley pilaf Recipe - Food.com butter, red bell pepper, chicken stock, barley, pepper, bay leaf, lemon, carrot, onion, salt this goes well with chicken, veal, lamb, just about anything. from bon appetit. Serving Size: 1 (219) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 222.8 Calories from Fat 43 g...
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| Fruity Barley Pilaf Recipe - Food.com red onion, lemon peel, chicken stock, olive oil, barley, pecan, pepper, jalapeno, lemon, raisin, apple, garlic, celery, salt This dish would be perfect with chicken or pork. Serving Size: 1 (223) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 463.2 Calories from Fat 176 g 38 % Total Fat 19.6 g 30 % ...
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| Barley-Rice Pilaf Recipe - Food.com butter, brown rice, chicken stock, barley, almond, pepper, parsley, oregano, basil, onion, garlic, salt, white wine From The Big Book of Casseroles by Maryana Vollstedt Serving Size: 1 (242) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 332 Calories from Fat 103 g 31 % Total Fat 11.4 g 17 %...
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| Butternut & Barley Pilaf Recipe | EatingWell lemon peel, vegetable stock, chicken stock, olive oil, barley, pepper, parsley, butternut squash, onion, garlic, salt, lemon juice, water Winter squash contributes a rich, full flavor to a simple barley pilaf. Gremolata, an Italian mixture of parsley, lemon zest and garlic, gives the dish a lively finish. The pilaf is an excellent accom...
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| Pearl Barley Pilaf Recipe - Food.com red bell pepper, chili dried/powder, vegetable stock, cooking spray, oil, barley, red peppercorn, mint, cinnamon, cumin, dried garlic, spring onion, onion, tomato, soy sauce, salt This is a vegetarian variation on a Cooking Light recipe, which used chicken. Serving Size: 1 (182) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 163.8 Calories from Fat 9 g 6 ...
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| Barley Pilaf Recipe - Food.com chicken stock, barley, pepper, mushrooms, onion, vegetable fat spread, water Nice change from rice. Serving Size: 1 (129) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 147.5 Calories from Fat 40 g 28 % Total Fat 4.5 g 6 % Saturated Fat 0.8 g 4 % Chol...
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| Barley Pilaf Recipe - Food.com chicken stock, barley, mushrooms, onion, celery, seasoning, water This goes great with any meat or just by itself and LF. Serving Size: 1 (162) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 100 Calories from Fat 4 g 5 % Total Fat 0.5 g 0 % ...
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| Barley Pilaf Recipe - Food.com chicken stock, sesame seed oil, barley, parsley, peas, carrot, onion From the American Dietetic Association's Healthy Cooking Across America. Serving Size: 1 (254) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 238.7 Calories from Fat 28 g 12...
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| Barley Pilaf Recipe - Food.com butter, chicken stock, barley, pepper, mushrooms, onion, celery, spinach, vegetable fat spread, water A nice change from potatoes or rice. Serve with meat or fish. From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (271) g Servings Pe...
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| Barley Pilaf Recipe - Food.com butter, beef stock, barley, thyme, pepper, parsley, chives, bay leaf, leek, celery, salt, red wine This barley pilaf is excellent with roast pork or beef. From a November 1985 issue of Bon Appetit in a Delicious Do-Ahead Dinner Meals feature. Serving Size: 1 (215) g Servings Per Recipe: 8 AMT. PE...
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| Barley-Mushroom Pilaf Recipe | MyRecipes yellow/orange bell pepper, red bell pepper, shiitake mushroom, chicken stock, olive oil, cooking spray, barley, thyme, pepper, parsley, onion, salt, parmesan cheese, monterey jack cheese, water Barley and shiitake mushrooms add a nutty flavor to this high-fiber take on rice pilaf. Instructions Checklist Step 1 Bring 4 cups water to a boil in a large saucepan. Add barley; cover, reduce heat...
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| Sun-Dried Tomato-Barley Pilaf Recipe | EatingWell chicken stock, olive oil, barley, oregano, shallot, sun dried tomatoes, parmesan cheese Sun-dried tomatoes and oregano add incredible flavor to this quick-and-easy Italian-inspired barley pilaf dish. Served with a sprinkling of shredded Parmesan, this savory side works well with fish, be...
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| Barley-Butternut Squash Pilaf Recipe - Food.com red pepper, lemon peel, chicken stock, olive oil, barley, thyme, sage, pepper, butternut squash, onion, salt, water This recipe was one of the top recipes published in 2008 by the Chicago Tribune newspaper in the Good Eating section. It was adapted from The Woman's Day Cookbook for Healthy Living. The lemon zes...
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| Barley Pilaf with Peas Recipe | CDKitchen.com light soy sauce, chicken stock, oil, barley, peas, onion, garlic, water A recipe for Barley Pilaf with Peas made with onion, garlic, vegetable oil, chicken broth, water, barley, soy sauce, frozen In medium saucepan, cook onion and garlic in oil until onion is tender. Add ...
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| Lemony Vegetable Barley Pilaf Recipe - Food.com butter, red bell pepper, lemon peel, chicken stock, barley, pepper, bay leaf, spring onion, onion, asparagus, salt, lemon juice A simple side dish, and what is so nice with this is you can use any vegetables you like. I happen to like asparagus and red pepper, but you could use peas, lima beans, broccoli, etc. It does take 25 ...
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| Barley Pilaf with Sauteed Mushrooms Recipe | MyRecipes butter, porcini mushroom, olive oil, barley, pepper, parsley, button mushroom/champignon, onion, garlic, salt, white wine, water The button mushrooms should be cooked in a cast-iron or heavy skillet instead of a nonstick skillet because you need high heat to get a nice browning. You could also use this hearty side dish as a fil...
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| Warm Broccoli and Barley Pilaf - Rice Recipes butter, olive oil, barley, ginger root, jalapeno, shallot, spring onion, broccoli, salt, water People tend to cook barley more in the winter than in the summer. But once it's been toasted in a saucepan with some butter and boiled (only 20 minutes), barley is a terrific showcase for superfre...
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| Chicken with Squash-Barley Pilaf Recipe | EatingWell chicken breast, pumpkin seeds, mango chutney, chicken stock, olive oil, cooking spray, barley, turmeric, parsley, coriander seed, cayenne pepper, cumin, butternut squash, apple, shallot, salt, yogurt (plain) Moroccan-flavored chicken and butternut squash-barley pilaf are served with a mango chutney-yogurt blend in this 45-minute dinner recipe. Instructions Checklist Step 1 In a medium saucepan heat oil ...
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| Pressure Cooker Wild Rice and Barley Pilaf wild rice, vegetable stock, chicken stock, olive oil, barley, almond, pomegranate seed, pepper, ginger root, spring onion, garlic, sweet pepper, apple cider vinegar, salt, honey We call for the quick-cooking pearl barley in this pressure cooker side dish to ensure proper and even doneness. Place a 6-qt. multifunction electric pressure cooker on Saute setting. Add 1 Tbsp. of t...
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| Barley Pilaf Recipe | SparkRecipes chicken stock, beef stock, barley, mushrooms, soy sauce Goes go with orange beef very quick and easy to make Makes 4 3/4 cup servings Bring the broth to a boil in a sauce pan; add the Barley. Simmer, covered, 12 mins.. Spray a skillet with non stick cookin...
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| Barley Pilaf Casserole Recipe - Food.com mushroom soup, soup, barley, mushrooms, water An easy, hearty side dish. Serving Size: 1 (277) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 240.5 Calories from Fat 30 g 13 % Total Fat 3.4 g 5 % Saturated Fat 1.2 g 5 % ...
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| Mushroom Barley Pilaf Recipe - Food.com vegetable stock, olive oil, barley, basil, mushrooms, onion, sun dried tomatoes It sounds basic, but it is soooo good! Cook time can be rushed although slow cooking yields the bEsT flavor. I generally use baby portabello mushrooms when I make this. Serving Size: 1 (118) g Servin...
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| Mexican Barley Pilaf Recipe - Food.com chili dried/powder, black beans, cooking spray, barley, coriander leaf, jalapeno, cumin, onion, garlic, tomato, salt, water I got this recipe from Yahoo! Health. It was posted there by miavita. Serving Size: 1 (249) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 354.7 Calories from Fat 14 g 4 % Tot...
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| Barley Pilaf / risotto Recipe - Food.com onion soup mix, oil, barley, mushrooms, onion, garlic, salt, vegetable fat spread, white wine, water I had to make a barley dish for a community dinner (90 people) and did not want the typical bland, gluey, sticky barley. Looked at various recipes, and asked various people for recommendations, and th...
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| Apple Barley Pilaf Recipe - Food.com chicken stock, barley, thyme, parsley, raisin, apple, onion, vegetable fat spread Try Apple Barley Pilaf from Food.com. - 41457 Serving Size: 1 (222) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 229.3 Calories from Fat 61 g 27 % Total Fat 6.8 g 10 % Satur...
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| Hearty Barley Pilaf Recipe - Food.com creamed corn, oil, barley, thyme, savory, pepper, marjoram, mushrooms, carrot, spring onion, onion, garlic, spinach, sausage, parmesan cheese Serving Size: 1 (289) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 353.6 Calories from Fat 149 g 42 % Total Fat 16.6 g 25 % Saturated Fat 6.2 g 30 % Cholesterol 60.6 mg 20 ...
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| Quick Mushroom Barley Pilaf Ww Recipe - Food.com vegetable stock, chicken stock, barley, mushrooms, soy sauce Entered for safe-keeping, from Weight Watchers Magazine, September-October 2008, as a side to Orange Beef WW. Each 3/4 cup serving is 2 thingies. Serving Size: 1 (69) g Servings Per Recipe: 4 AMT. P...
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| Toasted Quinoa (Or Barley) Pilaf Recipe - Food.com red pepper, quinoa, vegetable stock, chicken stock, olive oil, barley, thyme, pepper, bay leaf, shallot, garlic, salt From Connie Guttersen's Sonoma Diet, this is a very delicious, very healthy side dish with no saturated fat. Serving Size: 1 (44) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calori...
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| Barley and Red Lentil Pilaf Recipe - Food.com olive oil, barley, turmeric, pepper, mustard seed, coriander seed, coriander, lentil, peas, onion, garlic, cauliflower, salt, stock or broth This recipe is taken from a 2001 edition of Good Taste Serving Size: 1 (2516) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 942.2 Calories from Fat 117 g 12 % Total Fat 13 g 2...
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| Moroccan Chicken and Barley Pilaf Recipe - Food.com butter, chicken, red onion, lemon peel, chicken stock, dry sherry, olive oil, barley, pecan, pepper, cinnamon, cumin, bay leaf, lemon, raisin, apple, carrot, garlic, tomato, salt Entry in RSC #10. Serving Size: 1 (292) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 496 Calories from Fat 140 g 28 % Total Fat 15.6 g 24 % Saturated Fat 3.9 g 19 % Cholest...
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| Oriental Barley Pilaf Recipe | SparkRecipes chicken stock, olive oil, barley, cloves, mushrooms, carrot, spring onion, garlic, celery, soy sauce Easy, delicious and healthy Oriental Barley Pilaf recipe from SparkRecipes. See our top-rated recipes for Oriental Barley Pilaf. In a med. saucepan, bring broth to a boil. Stir in barley. Reduce heat....
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