Vegetable-Barley Salad Recipe | Martha Stewart red onion,    red bell pepper,    olive oil,    barley,    pepper,    tomato,    cucumber,    kale,    white wine vinegar,    salt,    water This quick-cooking, whole-grain side is good with sauteed tofu, Italian sausage, or Garlic-Lemon Pork. Instructions Checklist   Step 1   Thinly slice red onion and toss with vinegar; set aside. In a med...

Barley Vegetable Salad Recipe - Food.com dressing,    yellow/orange pepper,    green pepper,    red pepper,    chicken stock,    olive oil,    barley,    pepper,    dill,    carrot,    tomato,    red wine vinegar,    salt I first made the original version of this about 20 years ago -- Jane Brody's Crunchy Barley Salad. After years of experimenting with it, the most recent incarnation is my favorite yet. Though it c...

Toasted Barley-Vegetable Salad Recipe | MyRecipes red onion,    feta cheese,    lemon peel,    chicken stock,    olive oil,    barley,    pepper,    parsley,    mint,    basil,    chickpea,    garlic,    celery,    tomato,    cucumber,    salt,    lemon juice Don't let the long ingredient list deter you from preparing this recipe; many of the ingredients may already be in your pantry or refrigerator. Plus, the salad can be made up to three days ahead. ...

Barley and Vegetable Chopped Salad Recipe | MyRecipes blue cheese,    olive oil,    barley,    parsley,    caper,    basil,    olive,    mushrooms,    spring onion,    garlic,    tomato,    apple cider vinegar,    salt,    water Learn how to make Barley and Vegetable Chopped Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring water to a boil in a small sau...

Lemony Vegetable Barley Salad Recipe - Food.com lemon pepper,    yellow/orange bell pepper,    garlic salt,    olive oil,    barley,    poppy seed,    pepper,    basil,    mushrooms,    carrot,    onion,    celery,    green beans,    tomato,    spinach,    broccoli,    salt,    lemon juice,    water Lots of fresh vegetables, fiber-rich barley, and a flavorful dressing make this healthy salad great for a summer supper. Recipe is from Light and Tasty’s June/July 2005 issue: I intend to try it...

Barley and Roasted Vegetable Salad Recipe | MyRecipes olive oil,    barley,    coriander leaf,    cumin,    kidney bean,    spring onion,    zucchini/courgette,    sweet pepper,    sweetcorn,    white wine vinegar,    soy sauce,    salt,    water Learn how to make Barley and Roasted Vegetable Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Remove and discard husks and silks f...

Barley and Grilled Vegetable Salad Recipe | SparkRecipes red onion,    shiitake mushroom,    lemon peel,    olive oil,    barley,    walnut,    thyme,    pepper,    shallot,    asparagus,    zucchini/courgette,    salt,    lemon juice from Food and Wine In a large saucepan of salted boiling water, cook the barley over moderate heat until slightly tender, about 30 minutes. Drain and quickly rinse the barley under running water to co...

Barley, Roasted Vegetables, and Feta Salad Recipe - Food.com dressing,    feta cheese,    red bell pepper,    salad,    orange peel,    olive oil,    cooking spray,    barley,    pepper,    parsley,    mint,    dill,    yellow squash,    garlic,    zucchini/courgette,    aubergine/eggplant,    red wine vinegar,    salt,    water Cooking Light. June 2007. Serving Size: 1 (421) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 219.8   Calories from Fat 57 g 26 %   Total Fat 6.4 g 9 %   Saturated Fat 1.9 g 9 %   C...

Roasted Barley Salad with Bacon and Vegetables – Recipes Network chicken stock,    olive oil,    barley,    thyme,    parsley,    bay leaf,    button mushroom/champignon,    carrot,    garlic,    zucchini/courgette,    bacon,    apple cider vinegar,    salt,    water Step 1   Put barley in a saute pan over medium heat and toast until medium brown. In a pot, bring the stock and water to a boil with the bay leaf and salt. Add toasted barley and cook until tender abou...

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