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I'm Crazee for Barley Mushroom Veggie Soup Recipe - Food.com tomato paste, porcini mushroom, vegetable stock, chicken stock, olive oil, barley, curry powder, thyme, pepper, parsley, bay leaf, lentil, mushrooms, parsnip, carrot, leek, garlic, celery, worcestershire sauce, salt, vegetable fat spread, lime juice This is a healthy, whole grain, full of high fiber vegetable soup that is so delicious to boot! So pull up a chair and go crazee with me--over the soup of course! Great served with a nice crusty bread...
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| Bean and Barley Veggie Soup Recipe - Food.com tomato paste, olive oil, thyme, parsley, marjoram, lentil, carrot, onion, celery from circle b kitchen - http://circle-b-kitchen.squarespace.com/food-and-recipes/2010/1/9/bean-and-barley-veggie-soup.html Serving Size: 1 (32) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VAL...
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Amie's Hearty Veggie Barley Soup Recipe - Food.com vegetable stock, barley, thyme, pepper, parsley, oregano, bay leaf, mushrooms, carrot, onion, garlic, celery, tomato, salt, water This is my own recipe for a very satisfying and easy vegan vegetable barley soup. I don't sauté the veggies in oil or butter like many recipes call for so there is zero fat and very few calor...
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| Spicy Chicken Heart Veggie Barley Soup Recipe - Food.com chicken heart, chili dried/powder, chicken stock, barley, pepper, ginger root, carrot, onion, celery, water Chicken hearts are so good, but so expensive. Serving Size: 1 (344) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 50.3 Calories from Fat 2 g 6 % Total Fat 0.3 g 0 % Saturated...
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| Barley Soup Recipe by Veggie.Lover | ifood.tv butter oil, brown rice, oil, barley, parsley, marjoram, mushrooms, carrot, onion, celery, salt, firm tofu, stock or broth, water Combine all ingredients in a large pot. Bring to a boil, then reduce heat to low. Simmer partially covered for 3 or more hours, adding additional water as needed. Long, slow simmering brings out the b...
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| Chunky Veggie and Barley Soup (Crock Pot) Recipe - Food.com chicken stock, barley, herbes de provence, dried onion, dried garlic, bay leaf, peas, button mushroom/champignon, carrot, leek, celery, sweetcorn This vegetable and barely soup is stuffed full of healthy and tasty Serving Size: 1 (575) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 359.6 Calories from Fat 48 g 14 % Tota...
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| Weight Watchers Veggie Barley Soup (1 Pt. for 1 Cup) Recipe - Food.com tomato paste, chicken stock, barley, thyme, parsley, basil, carrot, onion, garlic, celery, zucchini/courgette, cabbage Look for barley in the grocery aisle by rice. It is very economical and tasty, and you'll be amazed how filling this soup is. Sprinkle with a little Parmesan and you can be in Weight Watcher heave...
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| Barley Cheese Soup Recipe by Veggie.Lover | ifood.tv butter, croutons, beef stock, barley, parsley, onion, cheddar cheese, cheese, vegetable fat spread, beer/lager, milk, flour Cook barley according to package directions. Drain and set aside. Meanwhile, cook onion in butter till tender. Stir in flour, bouillon granules, and 1/8 teaspoon pepper. Add milk and 1/2 cup water...
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| Crock Pot WhatchaGot Soup (turkey lentil barley veggie) Recipe | SparkRecipes ground turkey, barley, pepper, lentil, potato, carrot, onion, garlic, celery, tomato, spinach, beef, salt, seasoning, water I created this soup one day because a friend of mine had given me a bunch of canned vegetables that I knew my husband wouldn't touch otherwise.Feel free to add any other vegetables you have on han...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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