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Basic Fondant Recipe by American.Food.Express | ifood.tv cream of tartar, light corn syrup, sugar Place 2/3 cup water, sugar, cream of tartar and corn syrup in heavy small saucepan over low heat; stir mixture gently until sugar is dissolved. Avoid splash- ing on sides of saucepan above level of m...
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| Basic Fondant Icing Recipe by admin | ifood.tv egg whites, cornstarch, vanilla extract, corn syrup, sugar Sift sugar into large bowl. Heat syrup in small pan over hot water. Make well in sugar; add syrup, egg whites, and vanilla. Mix with wooden spoon until smooth. Sift additional confectioners...
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Basic Dairy-Free Fondant recipe | Australia's Best Recipes icing sugar, glucose, gelatin, water This recipe is a dairy-free variation on a basic fondant recipe for covering cakes. Mix warm water and gelatin in a small bowl until dissolved. Add the glucose and stir until dissolved. Leave to cool...
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| Basic White Fondant Recipe by the.instructor | ifood.tv cream of tartar, corn syrup, sugar, water MAKING 1) In a medium saucepan, place together sugar, corn syrup or cream of tartar and water. 2) Simmer, stirring constantly until candy thermometer reads 238 -242 . 3) Transfer the sugar mixture ...
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| Basic Cooked Fondant Recipe by Chef.at.Home | ifood.tv salt, light corn syrup, sugar, water 1. Combine sugar, salt, corn syrup and water in a large, heavy saucepan. Heat, stirring constantly, until sugar dissolves and mixture comes to the boil. Wrap a fork with damp paper toweling; wipe suga...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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