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Cinnamon Raisin Pound Cake with Basic Glaze Recipe butter, vanilla extract, cinnamon, raisin, eggs, salt, sugar, milk, flour Spice up a Classic Pound Cake recipe with fragrant cinnamon and raisins. Preheat oven to 325 degrees F. Butter two 5- by 9-inch loaf pans. Combine 3 1/4 cups all-purpose flour and salt in a bowl. Cre...
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| Basic Meatloaf With Ketchup Glaze Recipe - Food.com ground beef, pepper, dried garlic, onion, eggs, mustard, salt, tomato ketchup/catsup, bread, brown sugar, milk This is just a basic meatloaf. Serving Size: 1 (1140) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1897.8 Calories from Fat 1016 g 54 % Total Fat 113 g 173 % Saturated Fat 4...
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Basic Glaze Recipe by Southern.Crockpot | ifood.tv mustard, worcestershire sauce, fat, brown sugar, meat Combine all ingredients in a glass custard cup. Microwave at HIGH 1 minute. Spoon over Tangy Meat Loaf when ready to serve. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 2...
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| Basic Glaze Recipe by Dessert.Master | ifood.tv fruit, cream of tartar, sugar, water Basic Glaze is simply irresistible, to say the least! Try this Basic Glaze I am sure you'll have a huge fan following for this one. In top of double boiler, heat ingredients together to crackling ...
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| Cinnamon-Raisin Pound Cake with Basic Glaze Recipe | Martha Stewart butter, vanilla extract, cinnamon, raisin, eggs, salt, sugar, milk, flour We've spiced up our Classic Pound Cake recipe with cinnamon and raisins. Instructions Checklist Step 1 Preheat oven to 325 degrees. Butter two 5-by-9-inch loaf pans. Combine 3 1/4 cups all-purpo...
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