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 Basic Sweet Roll Dough for Cinnamon Buns Recipe - Food.com
butter, yeast, eggs, salt, sugar, milk, water, flour
This dough makes the best cinnamon rolls I have ever had, and family says it rivals Cinnabons. This is a versatile sweet yeast dough that can be refrigerated overnight or baked the same day.
Serving S...
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|  Basic Rolled Cookie Dough Recipe by kaitlyn | ifood.tv
vanilla, eggs, salt, vegetable fat spread, sugar, flour
It's effortlessly quick to prepare this Basic Rolled Cookie Dough and is guaranteed to be loved by all. Try out this simple recipe for Basic Rolled Cookie Dough and let me know if you too loved it...
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 Basic Sweet Roll Dough Recipe by foodlover | ifood.tv
yeast, oil, eggs, salt, fat, sugar, water, flour
Dissolve yeast in lukewarm water. Add sugar, salt and eggs. Add flour alternately with melted shortening. Mix. This is a very soft dough. Let rise 1 1/2 hours. Shape for cinnamon rolls or coffee...
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| Basic Roll Dough Recipe by American.Chef | ifood.tv
yeast, eggs, salt, vegetable fat spread, sugar, flour
Dissolve yeast in 1 cup warm water. Combine 3/4 cup hot water, sugar, salt and margarine; cool to lukewarm. Add yeast mixture, egg and 2 1/2 cups flour; beat until smooth. Add enough remaining flou...
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| Basic Yeast Roll Dough Recipe by the.instructor | ifood.tv
butter, yeast, eggs, salt, vegetable fat spread, fat, sugar, cocoa powder, milk, water, flour
GETTING READY 1. In a small bowl with moderately warm water, sprinkle yeast and stir till is dissolved. 2. In a large mixing bowl put butter, shortening or margarine, sugar and salt and add the scal...
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| Basic Yeast Roll Dough Recipe by Chef.at.Home | ifood.tv
butter, yeast, eggs, salt, vegetable fat spread, fat, sugar, milk, water, flour
1. Sprinkle yeast into very warm water in a small bowl. (Very warm water should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves. 2. Place butter, margarine or shortening, sug...
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| Basic Rolled Cookie Dough Recipe by New.Wife | ifood.tv
vanilla, eggs, salt, vegetable fat spread, sugar, flour
MAKING 1. In a bowl, blend margarine until creamy and light. 2. Slowly add sugar and keep stirring. 3. Put egg and vanilla in the mixture and blend for more time. 4. Sieve flour and salt and put i...
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