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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeBasic Syrup Recipe - Food.com
vanilla pod,    sugar,    cocoa powder,    water
This is the base for vanilla, chocolate or any other flavour sirup.
Serving Size: 1 (513) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1076.2   Calories from Fat 44 g 4 %   Total...


picture of recipeBasic Pancake Syrup Recipe - Food.com
vanilla,    corn syrup,    brown sugar,    sugar,    water
Simple syrup for pancakes or icecream.
Serving Size: 1 (975) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1252.7   Calories from Fat 0 g 0 %   Total Fat 0 g 0 %   Saturated Fat 0 ...


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picture of recipeBasic Sugar Syrup (Simple Syrup) Recipe | CDKitchen.com
sugar,    water
Simple syrup is... simple. It's simply made with sugar and water and is used to sweeten cold drinks or cocktails where sugar won't easily dissolve.
Combine the sugar and water in a large, heav...

recipes with the same ingredients...
Basic Sugar Syrup Recipe - Food.com
Basic Sugar Syrup Recipe by admin | ifood.tv


picture of recipeBasic French Toast (no syrup calc in) Recipe | SparkRecipes
vanilla extract,    cinnamon,    eggs,    bread,    milk
This makes about 8 slices of French Toast. That way a family of four can each have 2 slices. This is done without syrup calculated in because I know that everyone is different when it comes to syrup. ...


picture of recipeBasic Nut Syrup Recipe by Western.Chefs | ifood.tv
walnut,    pecan,    hazelnut,    almond,    peanut,    vanilla,    corn syrup,    sugar,    water
Mix sugar, water, and syrup in a 1-quart heavy saucepan, set over moderately low heat, and heat and stir until sugar dissolves.   Raise heat and boil gently, uncovered, without stirring 3 minutes; stir...


picture of recipeBasic Carob Syrup Recipe by Dessert.Master | ifood.tv
carob,    water
In a small saucepan, mix carob and water.   Bring to a boil over very low heat, stirring constantly.   Cook for 5 to 8 minutes or until the syrup is completely smooth.   Cool and store, covered, in the r...


picture of recipeBasic Sugar Syrup #2 (Base for Liqueurs) - Recipe #18538 - Foodgeeks
brown sugar,    sugar,    water
Try this recipe for Basic Sugar Syrup #2 (Base for Liqueurs) on Foodgeeks.com
Combine brown and granulated sugars and water in a large saucepan. Heat to boiling, stirring often. Lower heat; simmer for...


picture of recipeChampagne Punch Using Basic Sugar Syrup Recipe by admin | ifood.tv
dessert wine,    sparkling wine,    sparkling water,    orange juice,    lemon juice,    sugar syrup
Combine juices, syrup, and sauterne; pour into punch bowl.   Just before serving, pour soda water into punch mixture.   Add champagne; stir once or twice, just to mix.   Add ice cubes to punch   Recipe Su...





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