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Ricotta-Basil Gnocchi Recipe | MyRecipes semolina, romano cheese, ricotta cheese, olive oil, pepper, basil, eggs, marinara sauce, salt Semolina--coarsely ground durum wheat--gives Gemma Sciabica's gnocchi a chewy texture. You can buy semolina in well-stocked supermarkets and groceries that sell specialty flours. Prep and cook tim...
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| Basil Gnocchi Recipe - Italian.Food.com butter, olive oil, pepper, basil, potato, salt, flour My first attempt at home made gnocchi, and this was quick, fun and oh so yummy! The most time consuming bit is waiting for the potatoes to cook! I served this with leftover pasta sauce, but I imagine ...
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Ricotta Basil Gnocchi Recipe - Food.com butter, ricotta cheese, pepper, basil, spinach, eggs, salt, parmesan cheese, flour I found this on starchefs and what a nice twist to regular spinach/ricotta gnocchi. I think they would be superb with my amazingly simple tomato sauce as well Serving Size: 1 (159) g Servings Per Rec...
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| Lemon Basil Gnocchi with Zucchini - Gimme Some Oven butter, pepper, basil, lemon, garlic, zucchini/courgette, salt, parmesan cheese This 20-minute lemon basil gnocchi recipe is made with sauteed zucchini and a simple garlic butter sauce. Super easy and delicious! Prep the water. Bring a large stockpot of salted water to a boil for...
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| How to Make Tomato-Basil Gnocchi - Best Tomato-Basil Gnocchi recipe egg yolks, ricotta cheese, olive oil, pepper, nutmeg, basil, garlic, tomato, anchovy, salt, parmesan cheese, flour Swap spaghetti for this cheesy tomato-basil gnocchi recipe. Step 1 In large bowl, combine ricotta and egg yolk. Add 1 cup flour, Parmesan, basil, nutmeg and 1/4 teaspoon each salt and pepper. Fold to...
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| Courgette Gnocchi Recipe With Brown Butter and Basil | olivemagazine butter, chili dried/powder, ricotta cheese, olive oil, caper, basil, lemon, garlic, zucchini/courgette, pecorino cheese Make our comforting gnocchi recipe with courgettes. Inspired by a piccata, this lemon and butter sauce is made even better with the addition of basil STEP 1 Heat the oil in a wide frying pan over a m...
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| Tomato & Basil Gnocchi - Student Recipes tomato paste, cayenne pepper, basil, onion, garlic, sun dried tomatoes, tomato, mozzarella cheese, sugar Delicious italian meal! Step 1: Drain the Sun-dried tomatoes and add to a little hot water to soften – set aside. Step 2: Step 3: Fry the onions and garlic in oil lightly until softened. St...
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| Pumpkin Gnocchi With Basil Oil Recipe - Food.com semolina, chili dried/powder, olive oil, basil, butternut squash, garlic, pumpkin, salt, rice, water This is from the show Christina Cooks and while I hate to post recipes I haven't made, I didn't want to lose this one! Also, times are estimates! Serving Size: 1 (107) g Servings Per Recipe: ...
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| Gnocchi with tomato and basil recipe - BBC Food passata, olive oil, pepper, basil, onion, garlic, red wine vinegar, salt, sugar Heat the oil in a frying pan over a medium heat. Add the onion and garlic and fry until softened. Add the vinegar and sugar and stir until the sugar has dissolved. Add the passata, bring to the boil...
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| Basil Gnocchi with Mushroom Ragu Recipe | SparkRecipes egg yolks, olive oil, basil, crimini mushroom, potato, onion, salt, parmesan cheese, flour I got this recipe from www.fitnessmagazine.com 1. Heat a large pot of salted water over high heat. In a large bowl, mash the potatoes until there are no lumps. Fold in the egg yolks and 1/2 teaspoon o...
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| Gnocchi With Summer Squash, Basil, and Feta Recipe | Real Simple feta cheese, olive oil, pepper, basil, yellow squash, garlic, salt This simple summer pasta calls for just a few ingredients-seasonal squash, garlic, Feta, and fresh basil. Get the recipe for Gnocchi With Summer Squash, Basil, and Feta. Instructions Checklist Step 1...
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| Black Olive Gnocchi With Tomatoes and Basil Recipe - Food.com egg yolks, kalamata olive, black olive, olive oil, pepper, basil, potato, garlic, tomato, salt, parmesan cheese, flour From La Terrazza, the restaurant at the Splendido Hotel in Portofino, Italy. The author of the NY Times article, Florence Fabricant, says the preparation is simple and will be successful as long as yo...
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| Pumpkin Gnocchi With Leek and Basil Butter Recipe - Food.com butter, olive oil, red chili, basil, butternut squash, potato, leek, flour This recipe is so yummy. It is the only Gnocci recipe I have tried that has worked flawlessly. Serving Size: 1 (254) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 353 Calories ...
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| Gnocchi With Tomato & Fresh Basil Salsa Recipe - Food.com tomato paste, oil, basil, potato, onion, garlic, tomato, eggs, brown sugar, white wine, flour This is a healthy gnocchi with added flavors for a delicious, guiltless meal. From Fresh Finesse. Serving Size: 1 (323) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 313.7 Calo...
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| Pan-fried gnocchi with spring vegetables and basil oil recipe - BBC Food butter, rooster, pea shoots, olive oil, pepper, basil, peas, lemon, potato, asparagus, broccoli, eggs, salt, flour This is a lovely dish to have on a sunny spring day, and the fresh ingredients really bring the recipe to life. For the basil oil, put the oil, basil and salt in a blender and blitz until smooth. Set...
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