Basque-Style Chicken Recipe - Food.com chicken breast,    bell pepper,    cornstarch,    oil,    pepper,    peas,    mushrooms,    onion,    tomato,    salt,    rice,    white wine,    water This is a simple weeknight dinner from Hunt's. Serving Size: 1 (524) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 429.8   Calories from Fat 95 g 22 %   Total Fat 10.6 g 16 % ...

Chicken Basque Recipe - Food.com chicken breast,    green pepper,    olive oil,    pepper,    onion,    garlic,    tomato,    bacon,    salt,    white wine,    flour This recipe was given to me by a Basque friend. Very good with rice or mashed potatoes. Serving Size: 1 (510) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 601   Calories from Fa...

Basque Chicken Recipe - Food.com chicken,    tomato paste,    cornstarch,    olive oil,    thyme,    pepper,    bay leaf,    basil,    onion,    garlic,    tomato,    salt,    sweet vermouth I've had this recipe since the early 70's. There is something about the blend of flavors that I like - maybe it's the Vermouth! Serving Size: 1 (253) g   Servings Per Recipe: 6   AMT. PER SE...

Basque Chicken Recipe - Food.com chicken,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pepper,    cloves,    jalapeno,    onion,    garlic,    tomato,    ham,    salt,    rice Serving Size: 1 (1110) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1434.1   Calories from Fat 635 g 44 %   Total Fat 70.6 g 108 %   Saturated Fat 17.5 g 87 %   Cholesterol 323.1 m...

Basque Chicken Recipe - Food.com chicken thigh,    red capsicum pepper,    olive oil,    thyme,    garlic,    tomato,    bacon,    white wine I saw this as a Margaret Fulton recipe in a magazine but it wasn't quite what i wanted to make for my mothers day dinner so after looking at the recipes on zaar i've come up with my own versio...

Pollo Vascongado (Basque Chicken ) Recipe - Food.com chicken,    olive oil,    pepper,    parsley,    paprika,    onion,    garlic,    shrimp,    bacon,    ham,    salt,    white wine,    flour Helma Ritter had a restaurant called the Soupkettle in Nashville, Tennessee during the 1980s. She shared recipes on local television during that time. Here is one from the Basque region of Spain that ...

Spicy Basque Chicken | Recipes Wiki | Fandom chicken breast,    bell pepper,    chicken stock,    cooking spray,    paprika,    oregano,    cayenne pepper,    onion,    garlic,    tomato,    flour Spicy Basque Chicken from the Public Health Cookbook by the Seattle & King County Department of Public Health—original source of recipe, public domain government resource Cook Time: About 40...

Basque Chicken Baguette Recipe - Food.com chicken breast,    provolone,    black olive,    olive oil,    pepper,    caper,    basil,    radish,    garlic,    tomato,    spinach,    mustard,    balsamic vinegar,    mozzarella cheese,    bread This is one of our weekend lunches. Sometimes we replace the chicken with tuna. The cook time represents the press time. Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Chicken Basque Recipe by American.Kitchen | ifood.tv chicken leg,    parsley,    onion,    tomato,    stock or broth,    fat Chop the tomatoes and onion and simmer with the stock.   Meanwhile, heat the fat and fry the chicken until just golden.   Simmer together for 15 minutes.   Top with parsley.   Recipe Summary   Chicken Basq...

Basque Chicken and Saffron Rice Recipe | CDKitchen.com chicken breast,    red pepper,    hot sauce,    chicken stock,    olive oil,    saffron,    pepper,    onion,    tomato,    ham,    salt,    rice A recipe for Basque Chicken and Saffron Rice made with olive oil, yellow onion, white rice, chicken broth, saffron threads, salt and pepper Start the rice and let it cook while you prepare the chicken...

Basque chicken and chorizo pie recipe - BBC Food butter,    chicken thigh,    egg yolks,    green pepper,    red pepper,    chorizo sausage,    olive oil,    thyme,    pepper,    paprika,    bay leaf,    onion,    garlic,    tomato,    eggs,    salt,    baking powder,    icing,    milk,    water,    flour Some say that Basque food is the best in Spain and if this pie is anything to go by, they’re right! This is like having a flamenco danced on your tongue. Put the chicken pieces in a bowl and spr...

Chicken and Sausage Basque Recipe - Food.com butter,    chicken breast,    olive oil,    thyme,    pepper,    parsley,    cumin,    bay leaf,    basil,    mushrooms,    onion,    garlic,    zucchini/courgette,    sweet pepper,    sausage,    salt,    dry vermouth,    flour This is a family recipe and I think you will find the chicken and sausage complement each other quite nicely in this dish. Serving Size: 1 (3186) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VA...

Basque Chicken and Rice Recipe - Food.com bell pepper,    chicken stock,    olive oil,    pepper,    bay leaf,    onion,    garlic,    whole chicken,    salt,    rice,    water This is a simple, quick and tasty dish. It is obviously kid friendly because my 1 1/2 year old granddaughter ate 2 helpings at dinner, then more for breakfast and lunch the next day! This is courtesy ...

Basque Chicken | Community Recipes | Nigella's Recipes | Nigella Lawson butter,    chicken,    sweet onion,    bell pepper,    olive oil,    thyme,    paprika,    bay leaf,    lemon,    garlic,    capsicum pepper,    salt,    sugar,    red wine Basque Chicken is a community recipe submitted by starch&dairy and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preheat oven to 200 degrees Cel...

Poulet Basquaise (Basque Style Chicken) Recipe - Food.com butter,    chicken,    green pepper,    red pepper,    chicken stock,    cornstarch,    olive oil,    tarragon,    onion,    ham The peppers and ham are really what makes this a Basque style recipe. This is tasty without being strongly flavored. Serving Size: 1 (453) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Basque Chicken and Shrimp in Wine Recipe - Food.com chicken,    chicken stock,    olive oil,    thyme,    white peppercorn,    pepper,    paprika,    oregano,    nutmeg,    dried onion,    dried garlic,    basil,    onion,    shrimp,    ham,    salt,    white wine,    flour This is from Paul Prudhomme's Seasoned America. I like to substitute shrimp stock for the chicken stock. This should be served over rice or pasta, or with a good, crusty bread--something to sop up...

Chicken Basque Recipe by food.master | ifood.tv butter,    chicken breast,    green pepper,    red pepper,    tarragon,    pepper,    parsley,    oregano,    red chili,    onion,    celery,    zucchini/courgette,    tomato,    salt,    flour 1. Preheat oven to 350 F.   2. Mix butter, 2 teaspoons tarragon, and 2 tea spoons oregano.   3. Rub butter mixture over chicken; season with salt and pepper. Place in casserole. Roast for 2 hours, basti...

Basque-Style Chicken with Peppers and Olives Recipe chicken thigh,    red onion,    anaheim pepper,    chicken stock,    olive oil,    pepper,    parsley,    jalapeno,    chili pepper,    olive,    garlic,    tomato,    ham,    salt Basque-Style Chicken simmered in an easy sauce with roasted chili peppers, ham, tomatoes, garlic, and olives. Makes a warming, hearty dinner on a chilly night. Roast the chiles:   Turn on the broiler a...

Daniel Boulud's Braised Basque Chicken with Tomatoes and Paprika Recipe chicken thigh,    red onion,    red bell pepper,    chili dried/powder,    chorizo sausage,    dry sherry,    thyme,    pepper,    paprika,    basil,    garlic,    tomato,    salt Adjust the oven rack to the bottom-third position and preheat the oven to 350 F. Meanwhile, set a large ovenproof skillet over medium heat and add the chorizo. Cook, stirring occasionally, until chori...

Basque Chicken with Mushrooms from 1001Recipes2Send.com Recipes Database chicken leg,    yellow/orange pepper,    olive oil,    wheat,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    onion,    garlic,    tomato,    ham,    salt,    rice 1001Recipes2Send.com, This is a Mediterranean dish that is popular in French bistros near the Spanish border. For a spicy version add jalapenos or substitute chorizo for ham. - Thousands of recipes at...

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