Basque Style Potatoes Recipe - Food.com butter,    olive oil,    thyme,    rosemary,    paprika,    cayenne pepper,    potato,    garlic,    salt Spicy potatoes. You can do these in the oven if you like, but I find the stovetop to be easier when I have a limited amount of time and/or energy. When I'm feeling especially lazy, I sub out a pre...

Basque-Style Potatoes Recipe - Food.com cherry pepper,    chicken stock,    olive oil,    pepper,    parsley,    potato,    onion,    garlic,    salt Pimento peppers and garlic make for a great potato side dish from the French-Spanish border.Thanks to Nick of emazing for sharing this great recipe ! Serving Size: 1 (288) g   Servings Per Recipe: 6   A...

Baked Basque Potatoes Recipe | MyRecipes red bell pepper,    green bell pepper,    chicken stock,    olive oil,    cooking spray,    tarragon,    paprika,    potato,    onion,    garlic,    red wine vinegar,    sherry vinegar,    salt,    parmesan cheese,    bread crumbs Bell peppers and sherry vinegar give these potatoes their distinctive flavor. Either long white or russet will work in this recipe. Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement...

Basque Potato Soup Recipe - Food.com beef stock,    thyme,    pepper,    bay leaf,    potato,    carrot,    onion,    celery,    tomato,    cabbage,    sausage,    salt,    red wine,    wine,    lemon juice This recipe originates from the Basque people of northeastern Spain and southwestern France. This is a very hearty soup, something I'd recommend for a cold winter day. Serving Size: 1 (3564) g   Se...

Basque Lentil Potato Soup Recipe - Food.com chorizo sausage,    beef stock,    lentil,    potato,    carrot,    onion,    celery,    tomato,    sausage,    worcestershire sauce,    salt,    tomato ketchup/catsup,    water I made homemade lentil soup for the first time, and this recipe is a keeper. The potato and sausage add a lot of texture and flavor to this dish. The recipe says it's best when it's made 24 ho...

Basque Potatoes Recipe by New.Wife | ifood.tv pepper,    parsley,    paprika,    potato,    onion,    bacon,    salt MAKING   1) Pare the potatoes and cut them crosswise in half.   2) In a large saucepan, cook the potatoes in boiling water for about 20 minutes or till the potatoes are soft but not crumbly. Drain the c...

Basque Potatoes Recipe by Heart.Foods | ifood.tv cherry pepper,    chicken stock,    olive oil,    pepper,    parsley,    potato,    onion,    garlic Pour olive oil into a large skillet over medium-high heat.   Add onion and garlic and saute until soft.   Stir in parsley, pimiento, pepper and broth.   Remove from heat.   Set aside.   Peel and thinly sli...

Wyoming Basque Potatoes Recipe by Chef.at.Home | ifood.tv cherry pepper,    chicken stock,    olive oil,    oil,    pepper,    parsley,    potato,    onion,    garlic,    salt,    water 1. Saute onion and garlic in oil until soft in a medium-size skillet; stir in parsley, pimiento, salt, pepper, instant broth and water. Remove from heat; reserve.   2. Pare potatoes; slice thin. (You s...

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