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picture of recipeBatter Rolls Recipe - Food.com
yeast,    eggs,    salt,    fat,    sugar,    milk,    water,    flour
Try Batter Rolls from Food.com. - 7623
Serving Size: 1 (65) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 153.8   Calories from Fat 39 g 26 %   Total Fat 4.4 g 6 %   Saturated Fat...


picture of recipeBatter Rolls Recipe - Food.com
butter,    yeast,    eggs,    salt,    sugar,    milk,    water,    flour
I got this out of a recipe book that came with some cookware I bought at a state fair when I was 18! If these rolls don't knock the socks off your guests there is something seriously wrong! Easy t...

recipes with the same ingredients...
Better Batter Butter Rolls Recipe - Food.com


Cocktail Shaker Set
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picture of recipeBatter Rolls Recipe by Holidaycooking | ifood.tv
yeast,    poppy seed,    eggs,    salt,    fat,    sugar,    milk,    flour
In large mixer bowl combine 2 cups of flour and the yeast.   In a saucepan heat the 1 1/4 cups milk, the shortening, sugar, and salt just till warm (115 F to 120 F), stirring till shortening almost mel...


picture of recipeBattered Oyster Roll
butter,    yeast,    cayenne pepper,    lemon,    lettuce,    oyster,    mustard,    malt vinegar,    mayonnaise,    bread,    fat,    ale,    flour
This tasty seafood recipe from Hawksmoor sees elegant oysters in a delicious beer batter. The battered oyster roll is then served with a lemony mustard sauce.
First make the beer batter. Put the flour...


picture of recipeEasy Batter Rolls Recipe - Food.com
butter,    yeast,    eggs,    salt,    sugar,    water,    flour
Clipped from Taste of Home magazine a couple years ago. Haven't tried it yet. Rising time not included in prep or cooking time estimates.
Serving Size: 1 (121) g   Servings Per Recipe: 6   AMT. PER ...


picture of recipeNo Knead Batter Dinner Rolls Recipe - Food.com
yeast,    eggs,    salt,    fat,    sugar,    water,    flour
Absolutely delicious and so easy to make. Recipe found on the internet.
Serving Size: 1 (1047) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 152   Calories from Fat 39 g 26 %   To...


picture of recipeSchlotzsky's Style Sourdough Batter Rolls Recipe - Food.com
sourdough starter,    yeast,    oil,    salt,    sugar,    water,    flour
If you love the buns that Schlotzsky's uses in their most excellent sandwiches, you will love these quick and easy sourdough batter rolls. Once you make this recipe, I think you will agree that I ...


picture of recipe90 Minute Batter Rolls Recipe - Baking.Food.com
yeast,    cooking spray,    poppy seed,    eggs,    salt,    fat,    sugar,    milk,    flour
From the Crisco website.
Serving Size: 1 (78) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 243.3   Calories from Fat 95 g 39 %   Total Fat 10.6 g 16 %   Saturated Fat 2.9 g 14 % ...


picture of recipeHerbed Batter Rolls Culinary Cafe
butter,    yeast,    tarragon,    sage,    nutmeg,    eggs,    salt,    sugar,    water,    flour
In a large mixing bowl dissolve yeast in warm water. Add the sage, tarragon, nutmeg, sugar, salt, egg, butter or margarine and 1 cup of the flour. Using a wire whisk, beat until smooth. Stir in remain...


picture of recipeEasy Batter Rolls Recipe by Holiday.Cook | ifood.tv
butter,    yeast,    eggs,    salt,    sugar,    water,    flour
In a mixing bowl, combine 2 cups flour, sugar, yeast and salt.   In a saucepan, heat water and butter to 120 -130 .   Add to dry ingredients; beat until blended.   Add egg; beat on low speed for 30 secon...


picture of recipeBatter Dinner Rolls Recipe by admin | ifood.tv
butter,    yeast,    eggs,    salt,    vegetable fat spread,    sugar,    milk,    flour
In a large mixing bowl stir together 2 cups of the flour and the yeast.   In a medium saucepan heat and stir the 1 cup milk, the sugar, butter, and salt until warm (120 F to 130 F) and butter is almost...


picture of recipeBatter Rolls Recipe by American.Gourmet | ifood.tv
yeast,    eggs,    fat,    sugar,    milk,    flour
MAKING   1. In large mixer bowl combine 2 cups flour and yeast.   2. In pan heat together milk, shortening, sugar and 1 teaspoon salt just till warm, stirring occasionally to melt shortening and add to ...


picture of recipeCornmeal Batter Rolls Recipe by Quickandeasymenu | ifood.tv
yeast,    cornstarch,    eggs,    salt,    fat,    sugar,    milk powder,    flour
In a large mixer bowl combine the yeast and 3 1/2 cups of the flour.   Heat the next 4 ingredients just till warm, stirring occasionally.   Add to dry mixture in mixer bowl; add eggs.   Beat the mixture ...


picture of recipeEasy Batter Rolls Recipe by Healthy.N.Fine | ifood.tv
yeast,    eggs,    salt,    fat,    sugar,    water,    flour
Pour warm water into large mixing bowl.   Stir in yeast.   Let stand a few minutes.   Add half the flour, sugar, salt, shortening and egg.   Start mixer on medium speed and beat until smooth.   Stop mixer....


picture of recipeBeaten Batter Coffee Cake Or Rolls Recipe by Mormon.Cook | ifood.tv
butter,    yeast,    oil,    eggs,    salt,    vegetable fat spread,    sugar,    milk powder,    water,    flour
Sprinkle yeast on warm water in prewar med large bowl. Add remaining ingredients, using enough flour to make a thick batter. Cover and let rise until double and bubbly. Stir down gently and drop by sp...


picture of recipeBatter Rolls Recipe by Chef.at.Home | ifood.tv
yeast,    poppy seed,    fat,    sugar,    milk,    flour
In large mixer bowl combine 2 cups of the flour and the yeast.   Heat milk, shortening, sugar, and 1 teaspoon salt till warm (115-120 ), stirring constantly to melt shortening.   Add to dry mixture in m...


picture of recipeBeaten Batter Rolls Recipe by Grannys.kitchen | ifood.tv
yeast,    vanilla,    eggs,    sugar,    milk,    water
Yummy Beaten Batter Rolls are easy to make. My children love them and so I end up making and storing the Beaten Batter Rolls up for a whole month. Try it!
Soften yeast in lukewarm water.   Bring milk t...


picture of recipeCheese Batter Rolls Recipe by Diabetic.Foodie | ifood.tv
yeast,    cornstarch,    eggs,    salt,    cheese,    fat,    sugar,    milk,    flour
In a large mixing bowl combine 2 cups of the flour and the yeast; set aside.   In a medium saucepan heat and stir milk, sugar, shortening, and salt just until warm (120 F to 130 F) and shortening is al...


picture of recipeWhole Wheat Batter Rolls Recipe by Diet.Chef | ifood.tv
butter,    yeast,    wholewheat flour,    salt,    seasoning,    vegetable fat spread,    honey,    molasses,    water,    flour
In large mixing bowl dissolve yeast in warm water, Add unbleached flour, salt, Italian seasoning, butter, honey, and molasses; beat well.   Stir in whole wheat flour, blending well.   Cover; let rise 30...


picture of recipeWhite Batter Rolls Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv
yeast,    salt,    fat,    sugar,    milk,    water,    flour
1. Scald milk, stir in 3 T. sugar, 1 tsp. salt and 1/4 c. shortening. Cool to lukewarm.   2. Measure into bowl lukewarm water, 2 tsp. sugar and sprinkle the yeast into it and let stand 10 minutes.   3. ...


picture of recipeWhole Wheat Batter Rolls Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv
yeast,    wholewheat flour,    eggs,    salt,    fat,    brown sugar,    sugar,    milk,    water,    flour
1. Measure into bowl the lukewarm water and stir in 2 t. sugar.   2. Sprinkle with yeast and let stand 10 minutes. Then stir well.   3. Meantime scald together ingredients in Group B and cool to lukewar...


picture of recipeBatter Fried Chicken & Ham Rolls Recipe by Chef.at.Home | ifood.tv
crystallized ginger,    oil,    whole chicken,    eggs,    ham,    salt,    fat,    sugar,    milk,    flour
1. Pull skin from chicken breast; halve breast and cut meat in 1 piece from bone, then cut each half into 9 even pieces. Place, 2 or 3 at a time, between waxed paper and pound very thin with mallet or...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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