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Bayou Fried Shrimp Recipe | MyRecipes oil, shrimp, fish, eggs, mustard, remoulade, cajun seasoning, milk For these Cajun-flavored fried shrimp, peel the shrimp but leave the tails on and coat the shrimp in fish fry mix to get a crispy brown coating. Instructions Checklist Step 1 Peel shrimp, leaving ta...
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| Bayou Shrimp Creole Recipe - Food.com tomato sauce, green bell pepper, hot sauce, seafood stock, pepper, parsley, spring onion, onion, garlic, celery, tomato, shrimp, worcestershire sauce, salt, fat, sugar, white wine, flour This is the ultimate Creole sauce which will take you some time to prepare. It's not the instant variety. But your results will make you very happy. Use shrimp or chicken, or crawfish. This is hap...
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Bayou Shrimp Recipe - Food.com butter, thyme, rosemary, pepper, paprika, cayenne pepper, basil, garlic, shrimp, worcestershire sauce, salt, bread, beer/lager, lemon juice A quick and easy shrimp recipe from Dining without Reservations by Jr. League of Beaumont. Serving Size: 1 (470) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 844.2 Calories fr...
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| Microwave Bayou Shrimp Creole Recipe - Food.com tomato paste, green pepper, olive oil, thyme, onion, garlic, celery, tomato, shrimp Microwave recipes are my weakness since I got my convection oven. They are wonderfully easy and that is a plus. This is delicious and the use of canned tomatoes and frozen shrimp make this inexpensive...
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| Bayou Fried Shrimp Recipe - Food.com oil, shrimp, fish, eggs, mustard, cajun seasoning, milk Southern Living June 2009, courtesy Timmy Cherammie. Prep time includes 15 minutes marinating time. Serving Size: 1 (289) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 226.8 Ca...
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| Bayou Shrimp Soup Recipe - Food.com butter, seafood stock, pepper, green chili, garlic, shrimp, salt, salsa, rice, vegetable fat spread, water, flour Simple and easy--ready in no time at all. Serve this with a green salad and spicy corn bread. Serving Size: 1 (424) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 326 Calories f...
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| Bayou Shrimp Dip Recipe - Food.com butter, garlic salt, pepper, cayenne pepper, spring onion, onion, celery, shrimp, worcestershire sauce, mayonnaise, monterey jack cheese, cheddar cheese, white wine, milk While I haven't made this yet, it looks absolutely stupendous! From David Ammann's Bayou Kitchen. Serving Size: 1 (1622) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 13...
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| Bayou Shrimp Beignets Recipe - Food.com butter, bell pepper, oil, pepper, spring onion, onion, garlic, celery, shrimp, eggs, salt, bread crumbs, sherry, lemon juice, flour Try two or three of these on toasted French bread with tarter sauce to make an interesting po'boy sandwich. From The Evolution of Cajun and Creole Cuisine by John Folse. Serving Size: 1 (1136) g ...
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| Bayou BBQ Shrimp Recipe - Food.com butter, thyme, rosemary, white peppercorn, pepper, paprika, oregano, cayenne pepper, dried onion, dried garlic, garlic, shrimp, worcestershire sauce, salt, beer/lager Have your own shrimp boil at home! Or something a little less messy! Serving Size: 1 (205) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 476.7 Calories from Fat 243 g 51 % Tot...
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| Bayou Shrimp Fettuccine Culinary Cafe butter, brine, heavy cream, pepper, shrimp, salt, noodles, water Split shrimp lengthwise and place in a chafing dish with melted butter and pepper, and saute' for 3 minutes. Add fettuccine and toss with shrimp and butter. Add cream and toss gently to blend. Ser...
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| Bayou Shrimp Recipe - Cuisinart.com butter, milkshake, chili dried/powder, hot sauce, oil, rosemary, pepper, paprika, bay leaf, basil, garlic, shrimp, barbecue sauce, salt, vegetable fat spread, lemon juice Learn how to make Bayou Shrimp at home with this delicious recipe. Butterfly shrimp by cutting lengthwise down the back, but not cutting all the way through. Do not remove shell. In a large skillet, m...
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| Bayou Shrimp or Crawfish Recipe - Food.com creole seasoning, hot sauce, pepper, parsley, mushrooms, spring onion, garlic, tomato, shrimp, bacon, salt Serve this shrimp or crawfish over rice or southern fried grits. Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 320.9 Calories from Fat 112 g 35 % Total Fat 12.5 g 19 % Saturated...
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| Bayou Shrimp & Scallops Recipe - Food.com butter, hot sauce, thyme, rosemary, pepper, paprika, cayenne pepper, dried onion, bay leaf, basil, garlic, scallop, shrimp, soy sauce, flour A very spicy cajun dish introduced to me at a potluck day at work. This is awesome and foolproof!!! Serving Size: 1 (203) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 305.8 Ca...
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| Belle's Bayou Bounty Shrimp Corn Soup Recipe | CDKitchen.com butter, green bell pepper, pepper, onion, tomato, sweetcorn, shrimp, salt, stock or broth, water, flour A recipe for Belle's Bayou Bounty Shrimp Corn Soup made with butter, onions, shrimp, green bell pepper, flour, corn, tomatoes, water or stock, salt Brown flour in melted butter, add onions, pepper...
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| Bayou Eggplant and Shrimp Dressing Recipe - Food.com turkey stock, red bell pepper, chicken stock, olive oil, pepper, parsley, onion, garlic, celery, aubergine/eggplant, shrimp, eggs, salt, cajun seasoning, bread A dressing recipe from my FIL's collection. I haven't tried this one yet. Posting for safe keeping and cooler weather. Make the cornbread the night before, crumble it, and set it out to dry ov...
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| Bayou Shrimp Casserole Recipe by Healthycooking | ifood.tv tomato sauce, brown rice, chicken stock, olive oil, thyme, red peppercorn, pepper, bay leaf, basil, onion, garlic, celery, tomato, sweet pepper, shrimp, salt, sugar Preheat the oven to 375 F. Coat a 13" X 9" baking dish with no-stick spray. Spread the rice evenly in the dish. Warm the oil in a large no-stick skillet over medium heat. Add the onions,...
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| Bayou Shrimp Salad Recipe by Chef.at.Home | ifood.tv french dressing, green pepper, lime peel, pepper, parsley, celery, okra, tomato, lettuce, shrimp, ham, salt, salad dressing, mayonnaise, rice, sugar, lime juice 1. Cook rice. Place in a large bowl; stir in sugar, lime rind and juice, ham, celery and green pepper. 2. Cook shrimps and okra in separate medium-size saucepans, drain well. 3. Dice all of the shri...
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