Lamb Chops for the BBQ or Grill Recipe - Food.com lemon pepper,    olive oil,    rosemary,    onion,    garlic,    lamb,    tomato ketchup/catsup,    lemon juice A tasty marinade for lamb chops. Great for the BBQ or grill. Prep time doesn't include time to marinate the chops. Serving Size: 1 (317) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...

Asian BBQ Lamb Chops | Australia's Best Recipes sweet chili sauce,    lamb,    soy sauce These are so tasty, and so easy to do. Mix sauces together.   Cook chops on BBQ or in a frypan, and baste with combined sauces whilst cooking.   Notes   Chops can be marinated overnight for more flavour....

BBQ Rosemary & Feta Lamb Chops Recipe - Food.com lamb loin,    feta cheese,    red pepper,    olive oil,    oil,    rosemary,    pepper,    olive,    garlic,    salt,    meat If you love lamb you will love this recipe. It is from Cooking Pleasures Serving Size: 1 (216) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 652   Calories from Fat 501 g 77 %   T...

Hoi Sin BBQ Lamb Chops | Australia's Best Recipes tomato sauce,    hoisin sauce,    garlic,    lamb,    white vinegar,    soy sauce,    honey,    brandy This recipe is a nice change to plain chops on the barbeque, the flavour is mild rather than a strong marinade. Combine all ingredients, except chops, in large bowl.   Stir and add chops, turn to coat....

Lamb Chops on the Barbecue (Greek Style) Recipe - Food.com lamb steak,    hot sauce,    olive oil,    rosemary,    pepper,    cinnamon,    lemon,    garlic,    salt An oh so simple but flavorful way to bbq lamb chops. time does not include 30 mins marinade time Serving Size: 1 (26) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 103.3   Calori...

Grilled Lamb Chops Recipe by BBQ.Guys | ifood.tv butter,    lamb rib,    pepper,    parsley,    paprika,    salt,    vegetable fat spread,    lemon juice Trim excess fat from chops.   Combine softened butter, parsley, salt, pepper, and paprika in a small bowl, stirring until combined.   Stir in lemon juice.   Spread butter mixture evenly over chops.   Gril...

Lamb Chops Recipe by Barbecue.Master | ifood.tv pepper,    lamb,    salt Season chops with salt and pepper; brown chops on cooking grill over coals at sides of charcoal kettle or in gas kettle with cover off using DIRECT METHOD HIGH HEAT.   Turn chops with tongs as needed t...

Indian Lamb Chops Recipe by Barbecue.Master | ifood.tv butter,    cumin,    dried ginger,    onion,    lamb,    vegetable fat spread,    lemon juice,    yogurt (plain) In a blender, place onion, coriander, cumin, pepper, cloves, cardamom, ginger, poppy seed, cinnamon, butter, yogurt, and lemon juice; whirl until smooth.   Pour over chops; cover and refrigerate for 2 ...

Stuffed Lamb Chops Recipe by Barbecue.Master | ifood.tv onion salt,    curry powder,    pepper,    pineapple,    raisin,    chokeberry/cooking apple,    onion,    celery,    lamb,    salt,    rice,    sugar,    flour Cut a pocket in meaty side of chops.   Combine and mix flour, salt and pepper.   Coat chops with flour mixture.   Combine and mix apples, onion and celery; combine with all remaining ingredients.   Mix we...

Lamb Chops With Parmesan Recipe by Barbecue.Master | ifood.tv butter,    pepper,    lamb,    salt,    parmesan cheese,    vegetable fat spread Broil chops 5 to 6 inches from medium coals for 6 to 8 minutes.   Turn and broil 4 to 5 minutes or to desired doneness.   Blend remaining ingredients; spread on chops.   Broil 1 to 2 minutes.   Recipe Sum...

Marinated Fruit Lamb Chops Recipe by Barbecue.Master | ifood.tv lamb loin,    oil,    nutmeg,    cloves,    cinnamon,    allspice,    prune,    apricot,    salt,    brown sugar,    orange juice,    lemon juice The night before the barbecue, place apricots and prunes in water.   Soak overnight.   In the morning, drain apricots and prunes and place in a blender or food processor.   Add orange juice, lemon juice,...

Sweet and Sour Lamb Chops Recipe by Barbecue.Master | ifood.tv lamb shoulder,    cornstarch,    pepper,    orange,    white wine vinegar,    salt,    rice,    brown sugar,    lemon juice,    water Brown chops on both sides on cooking grill over coals at sides of charcoal kettle or in gas kettle with cover off using DIRECT METHOD HIGH HEAT.   Turn as needed with tongs to brown evenly.   While chop...

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