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Bean, Corn and Squash Stew Recipe | MyRecipes red bell pepper, green bell pepper, oil, pepper, paprika, oregano, cumin, basil, kidney bean, butternut squash, onion, sweetcorn, salt, water In his excellent version of the traditional Chilean stew porotos granados, chef Alex Aguilera uses kidney beans in place of the customary cranberry beans, then folds in fresh basil and a swirl of papr...
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| Squash, Bean, and Corn Stew - Vegetable Stew Recipes - Butternut Squash Recipes cherry pepper, olive oil, paprika, oregano, cayenne pepper, basil, kidney bean, butternut squash, onion, garlic, tomato, sweetcorn, salt, water This hearty vegetable stew gets its heft from toothsome beans and rich butternut squash. In a Dutch oven, heat the oil over moderately low heat. Add the onions and cook, stirring occasionally, until t...
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Bean and Squash Stew Recipe - Food.com curry paste, vegetable stock, olive oil, mustard seed, red chili, cumin, black-eyed pea, butternut squash, potato, onion, garlic, tomato This hearty stew is full of goodness, yet it is easy to make and tastes terrific. The beauty of a one pot meal is not just less washing up, but also the fact that all the vitamans and minerals are kep...
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| Bean, Corn and Squash Stew Recipe - Food.com red bell pepper, green bell pepper, oil, pepper, paprika, oregano, cumin, basil, kidney bean, butternut squash, onion, sweetcorn, salt, water Recipe from Food & Wine April 2009. Serving Size: 1 (822) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 540.1 Calories from Fat 214 g 40 % Total Fat 23.8 g 36 % Saturated...
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| Hubbard Squash and Pinto Bean Stew Recipe | MyRecipes adobo, chipotle, olive oil, thyme, sage, pinto bean, hubbard/buttercup squash, carrot, onion, tomato, pumpkin, salt, water Hubbard squash are very large with thick, bumpy skin that ranges from medium green to bright orange. Really big hubbards are often sold in pieces. The yellow-orange flesh has a grainy texture and is b...
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| Quick squash, kale and butter bean stew recipe | delicious. magazine red onion, olive oil, coriander seed, cumin, lima bean, lemon, butternut squash, garlic, tomato, kale, yogurt (plain) Bring a large pan of water to the boil, then add the squash cubes. Boil for 10-15 minutes until just tender, then drain. Keep the water. Meanwhile, heat a little oil in a large saucepan over a medium...
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| adzuki bean & winter squash stew Recipe | SparkRecipes butter, vegetable stock, oil, cinnamon, azuki bean, butternut squash, parsnip, salt, vegetable fat spread, water The bright orange of the squash and the crimson of the adzuki beans make this quite a beautiful dish. If you like, substitute the more readily available red kidney beans for an equally dramatic effect...
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| Squash, Bean, and Corn Stew Recipe - Quick from Scratch Vegetable Main Dishes | Food & Wine cherry pepper, olive oil, paprika, oregano, cayenne pepper, basil, kidney bean, butternut squash, onion, garlic, tomato, sweetcorn, salt, water Beans, an essential part of the South American diet, join other staples from that part of the world-corn, squash, and tomatoes-in this extremely popul... Instructions Checklist Step 1 In a Dutch ove...
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