Baked Bean Cassoulet Recipe - Food.com chicken,    beef stock,    paprika,    navy bean,    carrot,    onion,    celery,    sausage,    worcestershire sauce,    salt,    tomato juice,    water This recipe came from a cookbook I got from the cookbook swap. Serving Size: 1 (591) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 539.5   Calories from Fat 229 g 43 %   Total Fat...

White Bean Cassoulet Recipe - Food.com great northern bean,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    turnip,    parsnip,    carrot,    shallot,    garlic,    tomato,    salt,    bread crumbs,    water This is from the Dec 2004 Vegetarian Times magazine.For a heartier dish, add browned and sliced soy sausage links before serving. Serving Size: 1 (453) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...

Lima Bean Cassoulet Recipe - Food.com chicken stock,    cornstarch,    olive oil,    rosemary,    lima bean,    peas,    carrot,    onion,    garlic,    eggs,    ham,    sour cream,    buttermilk Serving Size: 1 (427) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 288.9   Calories from Fat 112 g 39 %   Total Fat 12.5 g 19 %   Saturated Fat 4 g 19 %   Cholesterol 95.5 mg 31 % ...

Thyme-Scented White Bean Cassoulet Recipe - Food.com butter,    vegetarian sausage,    great northern bean,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    parsnip,    carrot,    onion,    garlic,    tomato,    salt,    parmesan cheese,    bread crumbs From Cooking Light. Per 1 1/3 cup serving: 314 calories, 10.2 g fat, 16.4 g protein, 41.9 g carb, 11.6 g fiber, 13 mg cholesterol. Serving Size: 1 (342) g   Servings Per Recipe: 6   AMT. PER SERVING % D...

Three Bean Cassoulet Recipe | SparkRecipes great northern bean,    tomato paste,    thyme,    white peppercorn,    parsley,    bay leaf,    basil,    lima bean,    chickpea,    carrot,    onion,    garlic,    tomato,    salt,    water Easy Crock Pot, Slow Cooker Meal with NO MEAT! Cover beans with cold water in large saucepan. Bring to a boil and boil for 1 minute. Remove from heat, cover, and let sit for 1 hour. Drain beans. Combi...

Chicken and Bean Cassoulet Recipe - Food.com chicken thigh,    chicken stock,    olive oil,    pepper,    parsley,    kidney bean,    carrot,    onion,    garlic,    tomato,    bacon,    salt,    seasoning Such an excellent dish - Youu can freeze it - After cooling in the refrigerator, place a piece of parchment paper directly on the stew to help prevent freezer burn and then cover with heavy-duty foil ...

White Bean-and-Sage Cassoulet Recipe | MyRecipes cannellini bean,    dry cured ham,    chicken stock,    olive oil,    cooking spray,    sage,    pepper,    carrot,    onion,    garlic,    fennel,    tomato,    ham,    bread,    water This stewlike dish contains all of your basic food groups. Instructions Checklist   Step 1   Preheat oven to 425 .   Advertisement   Step 2   Heat oil in a large nonstick skillet over medium-high heat. Add...

Cassoulet White Beans Recipe | MyRecipes white bean,    chicken stock,    beef stock,    thyme,    sage,    mustard seed,    ginger root,    cumin,    cardamom,    carrot,    onion,    ham,    salt,    fat Notes: If making ahead, let cool, cover, and chill up to 1 day. Reheat until steaming, stirring occasionally. Drain beans (you should have about 11 cups) to serve; save juice (you should have about 3 ...

Quick White Bean, Asparagus, & Mushroom Cassoulet Recipe | MyRecipes butter,    cannellini bean,    chanterelle,    vegetable stock,    olive oil,    pepper,    oregano,    marjoram,    oyster mushroom,    shallot,    garlic,    asparagus,    parmesan cheese,    bread,    white wine,    water Cassoulet—a rich, slow-cooked bean stew with meat—is reinvented here as a quick-cooking vegetarian dish, starting with canned beans and using mushrooms to lend a meaty mouthfeel an...

Bean cassoulet with nut crumb | Vegetarian recipes | SBS Food cannellini bean,    olive oil,    walnut,    macadamia nut,    almond,    thyme,    rosemary,    pepper,    parsley,    lemon,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    stock or broth 1. Make the nut crumb by placing all the ingredients in a bowl and stirring until well combined. Season to taste. Set aside.   2. Heat the oil in a large, deep heavy-based frying pan over medium heat. ...

White Bean and Sage Cassoulet Recipe - Food.com cannellini bean,    chicken stock,    olive oil,    sage,    pepper,    carrot,    onion,    garlic,    fennel,    tomato,    bread,    water From Cooking Light: A yummy and filling one dish meal. Serving Size: 1 (319) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 326.6   Calories from Fat 27 g 8 %   Total Fat 3.1 g 4 %...

Thyme Scented White Bean Cassoulet Recipe - Food.com butter,    great northern bean,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    tomato,    sausage,    salt,    parmesan cheese,    bread crumbs Adapted from Make It Simple: The Best of Cooking Light Serving Size: 1 (361) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 298.6   Calories from Fat 77 g 26 %   Total Fat 8.6 g 13...

Thyme-Scented White Bean Cassoulet Recipe | MyRecipes butter,    great northern bean,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    parsnip,    carrot,    onion,    garlic,    tomato,    sausage,    salt,    parmesan cheese,    bread crumbs Butter-tossed breadcrumbs stirred in at the end give this dish a robust stewlike consistency. Meatless Italian sausage stands in for the traditional pork sausage. With this recipe, you can also saut...

Shrimp & White Bean Cassoulet Recipe | SparkRecipes cannellini bean,    chili dried/powder,    vegetable stock,    chicken stock,    olive oil,    parsley,    jalapeno,    leek,    garlic,    prawn,    salt,    bread crumbs,    white wine,    flour Easy, delicious and healthy Shrimp & White Bean Cassoulet recipe from SparkRecipes. See our top-rated recipes for Shrimp & White Bean Cassoulet. Preheat oven to 375 F. Lightly spray 3 8-ounce ...

Baked Bean Cassoulet Recipe by admin | ifood.tv tomato sauce,    pepper,    mustard powder,    kidney bean,    onion,    sausage,    worcestershire sauce,    salt,    molasses,    water In slow-cooking pot, soak beans in water overnight.   Cover and cook on high for 2 to 3 hours or until tender.   Drain, saving liquid.   Combine 1 cup of the liquid with onion, molasses, tomato sauce, sa...

Three-Bean Cassoulet with Cornmeal Dumplings Recipe | MyRecipes butter,    red onion,    chicken stock,    cornstarch,    bicarbonate of soda,    olive oil,    rosemary,    pepper,    lima bean,    peas,    black-eyed pea,    carrot,    garlic,    ham,    salt,    baking powder,    buttermilk,    flour A mixture of beans gives this dish contrasting textures and colors. Instructions Checklist   Step 1   Prepare Cassoulet: Saute carrots and onion in hot oil in a Dutch oven over medium heat 3 to 4 minute...

White Bean Cassoulet for the Slow Cooker Recipe - Food.com butter,    white bean,    vegetable stock,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    parsnip,    carrot,    onion,    garlic,    tomato,    sausage,    salt,    parmesan cheese,    bread crumbs This dish has a lovely scent of thyme and a robust stew like consistency. Uses a 5 qt slower cooker. It comes from an old issue of Cooking Light Magazine Serving Size: 1 (472) g   Servings Per Recipe: ...

Butter Me Up! Baked Butter Bean, Bacon and Thyme Cassoulet Recipe - Food.com lardon,    tomato paste,    olive oil,    thyme,    pepper,    dried garlic,    lima bean,    onion,    garlic,    tomato,    bacon,    salt,    parmesan cheese,    bread crumbs,    sugar,    red wine,    creme freche Serving Size: 1 (285) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 763.1   Calories from Fat 348 g 46 %   Total Fat 38.7 g 59 %   Saturated Fat 15.3 g 76 %   Cholesterol 106.6 mg 3...

Italian 'Cassoulet' with Sausage and Beans Recipe cannellini bean,    vegetable stock,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    garlic,    sausage,    salt,    white wine,    water A kind of Mulberry Street rendition of cassoulet, this one-pot dinner for two is filled of garlicky sausage, creamy cannellini beans, rosemary, garlic, and broccolini. Rustic and hearty! Arrange the o...

Turkey And Lima Beans Cassoulet Recipe by admin | ifood.tv cranberry sauce,    thyme,    pepper,    bay leaf,    basil,    lima bean,    carrot,    onion,    celery,    tomato,    turkey,    bacon,    salt,    water 1 Combine lima beans and water in large kettle.   Heat to boiling; cover; cook 2 minutes.   Remove from heat; let stand 1 hour.   2 Stir in tomatoes, bacon slices, carrots, onion and seasonings; cover.   ...

Pollock, Butter Bean and Chorizo Cassoulet - Mix spicy Spanish chorizo with delicately flavoured fis lardon,    salami,    green pepper,    chorizo sausage,    vegetable stock,    pepper,    parsley,    lima bean,    onion,    garlic,    tomato,    pollock,    bacon,    salt Mix spicy Spanish chorizo with delicately flavoured fish in this simple stew. Heat a heavy-based saucepan or flameproof casserole dish and add the lardons or streaky bacon. Cook over a medium-high h...

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