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Marlboro Beef And Beer Stew Recipe beef stewing meat, tomato paste, cured pork, paprika, nutmeg, marjoram, potato, parsnip, carrot, onion, bacon, worcestershire sauce, salt, beer/lager, water From the Marlboro cookbook 'Fifty From the Trail'. Cook salt pork in a large stewpot until rendered. Add meat; cook and stir over med-high heat until lightly browned. Remove meat. Reduce heat ...
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| Beef & Beer Pies Recipe - Food.com puff pastry, parsley, mushrooms, onion, bacon, beef, worcestershire sauce, red wine, beer/lager, flour What could be more Aussie than the humble meat pie with the addition of another Aussie favourite..beer! Serving Size: 1 (270) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 663.7...
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Beef and Beer Chili Recipe - Food.com red onion, red bell pepper, chili dried/powder, beef stock, ground beef, cornstarch, oregano, cumin, kidney bean, garlic, tomato, salt, sugar, beer/lager, lime juice From Cooking Light, September 2007 Serving Size: 1 (493) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 367.8 Calories from Fat 41 g 11 % Total Fat 4.6 g 7 % Saturated Fat 1.5...
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| Beef, Beer, and Barley Stew Recipe | MyRecipes beef stewing meat, tomato paste, beef stock, olive oil, barley, thyme, pepper, parsley, horseradish, bay leaf, mushrooms, turnip, carrot, beetroot, onion, garlic, worcestershire sauce, salt, stout, beer/lager, water You can use barley groats rather than pearl barley in this beef stew to give the dish a little more texture. Substitute rutabagas, parsnips, or other root vegetables of your choice for the carrots and...
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| Beef, Beer & Barley Stew Recipe | SparkRecipes tomato paste, beef stock, olive oil, barley, thyme, pepper, parsley, horseradish, bay leaf, mushrooms, turnip, carrot, beetroot, onion, garlic, worcestershire sauce, salt, fat, beer/lager, water, meat Easy, delicious and healthy Beef, Beer & Barley Stew recipe from SparkRecipes. See our top-rated recipes for Beef, Beer & Barley Stew. 1. Heat oil in a large stockpot over medium-high heat. Sp...
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| Beef And Beer In The Crockpot Recipe butter, pepper, onion, garlic, salt, beer/lager, flour This is one for my beef loving husband, not for me! Coat beef cubes with 1/2 cup flour, brown in melted butter. Drain off excess fat. In crock pot, combine browned meat with onion, salt, pepper, gar...
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| Beef and Beer with Yellow Potatoes Recipe | MyRecipes beef rump roast, olive oil, thyme, rosemary, pepper, allspice, potato, onion, garlic, tomato, bacon, salt, brown sugar, beer/lager Learn how to make Beef and Beer with Yellow Potatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 F. Put the oil a...
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| Beer and Beef Crock Pot Recipe - Food.com butter, beef chuck steak, tomato paste, chili dried/powder, pepper, cayenne pepper, bay leaf, onion, garlic, salt, beer/lager, flour We like this with mashed potatoes, pasta or rice and vegetables. I usually do not thicken the sauce, but that is a personal preference. I have made this with different types of beer, light, strong and...
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| My Beef and Beer Casserole Recipe - Food.com beef stewing meat, beef steak, beef stock, sunflower oil, thyme, sage, pepper, parsley, carrot, onion, celery, salt, ale, water, flour A winter warmer that is economical and reheats well. There are many recipies for beef and beer casserole, this is mine. Serving Size: 1 (702) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Beef and Dark Beer Chili Recipe | Bon Appetit adobo, chipotle, yellow/orange bell pepper, red bell pepper, chili dried/powder, ground beef, canola oil, coriander seed, jalapeno, cumin, kidney bean, spring onion, onion, tomato, cheddar cheese, stout, beer/lager, sour cream Stout brings out the meaty flavor of this chili perfectly. Step 1 Toast cumin and coriander in skillet over medium heat until darker and beginning to smoke, about 4 minutes. Cool. Step 2 Saute beef...
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| Beef & Beer Stew (Crockpot) Recipe | CDKitchen.com butter, beef stewing meat, tomato paste, pepper, oregano, potato, carrot, onion, garlic, celery, salt, beer/lager, flour A recipe for Beef & Beer Stew made in the crock pot made with beef stew meat, onion, garlic, carrots, celery, potatoes, beer, salt, black pepper Place all ingredients, except butter and flour in c...
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| Beef And Beer Vegetable Soup Recipe | CDKitchen.com beef stock, ground beef, soup, pepper, bay leaf, allspice, mushrooms, turnip, carrot, onion, celery, salt, beer/lager, water A recipe for Beef And Beer Vegetable Soup made with ground beef, onion, beer, beef broth, water, carrots, turnip, celery, mushroom stems and In large saucepan, cook ground beef and onion till meat is ...
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| Beer-and-Soy Braised Beef Recipe | MyRecipes beef stewing meat, oil, star anise, white peppercorn, ginger root, cinnamon, carrot, spring onion, leek, soy sauce, cous cous, beer/lager Star anise is a dark-brown pod with a distinctive licorice flavor similar to that of regular aniseeds. Instructions Checklist Step 1 Trim fat from meat; cut meat into 3/4-inch cubes, and sprinkle wi...
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| Beef & Beer Stew Recipe - Food.com mushroom soup, canola oil, pepper, mushrooms, potato, carrot, onion, celery, salt, beer/lager, flour This is a family favorite...especially on cold days. the gravy this makes is great on sliced bread. so be sure you make enough!! Serving Size: 1 (548) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Beef and Beer Stew Recipe - Food.com red potato, beef stock, oil, pepper, parsley, paprika, peas, carrot, onion, garlic, celery, beef, salt, beer/lager, water, flour Ok, bear with me. Beer stew? I assure you that if you have ever enjoyed a beer with a nice cut of beef, then you will like this. If not, try it anyways. I go with a light beer, just because that is wh...
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| Flemish Beef and Beer Recipe - Food.com beef steak, oil, thyme, pepper, parsley, nutmeg, bay leaf, onion, garlic, salt, brown sugar, beer/lager, flour From Heartland by Marcia Adams, c. 1991. The traditional accompaniment is boiled potatoes and a glass of beer. Serving Size: 1 (260) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories...
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| Beef & Beer Stew Recipe - Food.com beef stewing meat, tomato paste, cured pork, paprika, nutmeg, marjoram, potato, carrot, onion, bacon, worcestershire sauce, salt, beer/lager, water From the Fifty From The Trail, The best Cowboy Cooking From A Timeless Land cookbook. Good in the kitchen or over a campfire. I serve it with a crusty bread. Serving Size: 1 (483) g Servings Per Reci...
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| Beef and Beer With Yellow Potatoes Recipe | Real Simple beef rump roast, olive oil, thyme, rosemary, pepper, allspice, potato, onion, garlic, tomato, bacon, salt, brown sugar, beer/lager Beef and Beer With Yellow Potatoes Instructions Checklist Step 1 Preheat oven to 350 F. Put the oil and bacon in a large casserole and cook until the bacon is crispy. Remove the bacon and set aside....
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| Beer & Stilton Stuffed Beef Wellington Recipe - Food.com butter, beef filet mignon, stilton cheese, blue cheese, puff pastry, olive oil, pepper, dried garlic, shallot, garlic, salt, beer/lager, ale This recipe was designed around two of my favorite things, beer and Stilton. I opted to use Dogfish Head's World Wide Stout as I really like the way it pairs with the cheese, but any sweet strong ...
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| Beef in Black Beans and Beer beef rump steak, oyster sauce, dark soy sauce, light soy sauce, rice wine, red pepper, black beans, chicken stock, cornstarch, sesame seed oil, five-spice powder, ginger root, coriander, onion, garlic, broccoli, sugar, beer/lager 1. Finely slice the meat and bash it a couple of times and place in a medium sized bowl. 2. Add all the marinade ingredients into the meat bowl and massage well ensuring you add the corn flour last. ...
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| Beef and Dark Beer Chili Recipe - Food.com adobo, chipotle, yellow/orange bell pepper, red bell pepper, chili dried/powder, ground beef, canola oil, coriander seed, jalapeno, cumin, kidney bean, spring onion, onion, tomato, cheddar cheese, stout, beer/lager, sour cream Stout makes the beef taste beefier in this chili. For best results, pick out a five-pound boneless chuck roast and have the butcher grind it for you. Recipe from Bon Appetit. Serving Size: 1 (638) g ...
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| Beef, Beer, and Barley Stew Recipe - Food.com beef stewing meat, tomato paste, beef stock, olive oil, barley, thyme, pepper, parsley, horseradish, bay leaf, mushrooms, turnip, carrot, beetroot, onion, garlic, worcestershire sauce, salt, stout, beer/lager, water From Cooking Light. I really like this recipe because it simmers long enough for the flavors to blend but can still be made in just a couple hours when I don't get around to throwing stuff in the ...
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| Beef and Vegetables With Beer Recipe - Food.com beef brisket, oil, potato, parsnip, carrot, onion, beer/lager This is a change from tradition. The beer adds extra flavour to the beef and vegetables. I prefer to use a lager rather than a heavy type beer. Go on surprise yourself! Serving Size: 1 (578) g Servin...
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| Slow Cooker Beef and Beer Recipe - Food.com beef stewing meat, onion soup mix, thyme, bay leaf, brown sugar, beer/lager, flour I got this recipe from a mailing list I was on several years ago. It sounds tasty and easy, so I'm posting it here so as not to lose it. Serving Size: 1 (342) g Servings Per Recipe: 4 AMT. PER S...
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| Beef Stew with Leeks and Beer Recipe | MyRecipes beef steak, beef stock, cornstarch, olive oil, thyme, pepper, mushrooms, carrot, leek, red wine vinegar, salt, brown sugar, beer/lager, meat Learn how to make Beef Stew with Leeks and Beer. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oil in a large Dutch oven over mediu...
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| Flemish Beef and Beer Stew Recipe - Food.com beef chuck steak, beef steak, thyme, pepper, parsley, bay leaf, onion, garlic, bacon, vinegar, salt, noodles, brown sugar, beer/lager, water, flour Carbonnades are made with bacon and dark-colored beer. This is delicious over hot, buttered egg noodles or spaetzle. Serving Size: 1 (312) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Ca...
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| Slow Cooker Beef and Beer Recipe - Food.com beef stewing meat, tomato paste, beef stock, oil, thyme, pepper, parsley, mushrooms, carrot, onion, garlic, bacon, salt, beer/lager, flour This stew is delicious served over mashed potatoes to sop up the gravy. If you don't have a slow cooker, you can cook it in a 325 degree F oven for 2-1/2 to 3 hours. Slow, gentle cooking is what m...
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| Savory Beef and Beer Stew Recipe - Food.com beef stewing meat, beef stock, pepper, oregano, bay leaf, onion, garlic, red wine vinegar, salt, brown sugar, beer/lager, water, flour Beef, beer, pearl onions, garlic, bay leaves, oregano and touches of brown sugar and red wine vinegar create a hearty winter or fall stew. Serve with buttered rice or egg noodles, and a simple vegetab...
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| Beef & Beer Vegetable Stew Recipe - Food.com butter, olive oil, thyme, pepper, bay leaf, carrot, onion, garlic, mustard, red wine vinegar, salt, beer/lager, flour Nice cozy supper 8) Serving Size: 1 (245) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 161.4 Calories from Fat 60 g 38 % Total Fat 6.7 g 10 % Saturated Fat 2.4 g 11 % Chole...
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| Flemish Beef & Beer Stew Recipe - Food.com beef stewing meat, beef stock, sunflower oil, thyme, pepper, parsley, onion, garlic, white wine vinegar, salt, brown sugar, beer/lager, flour Serving Size: 1 (631) g Servings Per Recipe: 7 AMT. PER SERVING % DAILY VALUE Calories: 811.5 Calories from Fat 420 g 52 % Total Fat 46.7 g 71 % Saturated Fat 13.9 g 69 % Cholesterol 151.3 mg 5...
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| Beer-Braised Beef with Onion, Carrot, & Turnips Recipe | MyRecipes beef stock, canola oil, pepper, parsley, bay leaf, turnip, carrot, onion, garlic, salt, beer/lager, flour $2.32 per serving.Ask your butcher to cut a 1-pound roast for you, or buy a larger one (especially if it's on sale) and freeze the rest for later. Use a dark beer that's not too strong; stout ...
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| Deep, Rich and Beefy Beer Beef Stew Recipe - Food.com creole seasoning, tomato paste, gravy, onion soup mix, oil, thyme, pepper, oregano, dried garlic, bay leaf, basil, peas, mushrooms, potato, carrot, onion, garlic, celery, worcestershire sauce, salt, stout, water, flour This wonderful beef stew recipe will make your house smell wonderful! Serving Size: 1 (1298) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1043.1 Calories from Fat 270 g 26 % ...
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| Beef and Beer Stew | Australia's Best Recipes butter, beef steak, potato, carrot, onion, garlic, beef, worcestershire sauce, soy sauce, brown sugar, beer/lager, water, flour A really nice meal when you need some winter warming up. Melt butter in frying pan and cook onion and garlic until soft. Toss meat in seasoned flour. Add meat and brown. Add sugar, beer and sauces a...
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| Crock Pot Beef & Beer Stew Recipe - Food.com tomato paste, celery soup, mushroom soup, onion soup mix, cornstarch, pepper, carrot, onion, celery, beef, beer/lager Easy and delicious! Great fall/winter comfort meal. Serving Size: 1 (369) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1168.2 Calories from Fat 1013 g 87 % Total Fat 112.7 g ...
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| Football Season Beef & Beer Stew Recipe - Food.com tomato sauce, olive oil, pepper, rutabaga, potato, carrot, onion, bacon, beef, beer/lager, water, flour Great beef stew & beer recipe Serving Size: 1 (362) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 603.3 Calories from Fat 370 g 61 % Total Fat 41.2 g 63 % Saturated Fat ...
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| Oven Baked Beef & Beer Stew Recipe - Food.com beef stewing meat, beef stock, olive oil, thyme, pepper, parsley, mushrooms, onion, garlic, mustard, worcestershire sauce, red wine vinegar, salt, brown sugar, beer/lager, flour Delicious and excellent served with rice or mashed potatoes. Serving Size: 1 (414) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 744.4 Calories from Fat 360 g 48 % Total Fat 4...
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| Beef olives and onion beer gravy recipe - BBC Food beef silverside, beef rump steak, beef stock, olive oil, oil, pepper, mushrooms, carrot, shallot, onion, leek, beef, mustard, salt, bread crumbs, ale, flour Beef olives are little beef parcels of meaty goodness cooked in gravy. You’ll need some kitchen string to secure the mushroom stuffing. Preheat the oven to 200C/180C Fan/Gas 6. Heat a dash of o...
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| Beef With Beer and Mustard Mashed Potatoes Recipe - Food.com butter, tomato paste, beef stock, olive oil, rosemary, pepper, potato, carrot, onion, garlic, mustard, salt, beer/lager, half and half, flour, meat Rachael Ray's Big Orange Book Serving Size: 1 (618) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 813.2 Calories from Fat 417 g 51 % Total Fat 46.4 g 71 % Saturated Fat 1...
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| Beef and Vegetables in Beer (Stove Top) Recipe - Food.com butter, beef steak, vegetables, pepper, potato, carrot, onion, garlic, worcestershire sauce, soy sauce, salt, brown sugar, beer/lager, water, flour, meat Very tasty, the beer tenderises the meat so you can use a cheaper cut of meat. Serving Size: 1 (475) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 389.3 Calories from Fat 110 ...
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| Beef Cabbage And Beer Soup Recipe by Healthycooking | ifood.tv tomato paste, oil, pepper, caraway, potato, onion, cabbage, beef, salt, honey, beer/lager, lemon juice 1. In a large heavy-gauge saucepan or Dutch oven, heat the oil over medium heat. Brown the beef 3 to 5 minutes, or until well browned on all sides. Using a slotted spoon, transfer the beef to a plate ...
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