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picture of recipeBeef Barley Soup Recipe
beef stewing meat,    chili dried/powder,    beef stock,    oil,    barley,    allspice,    potato,    carrot,    onion,    celery,    tomato,    salt,    water
Tastes great with good French or Italian bread on the side.
Heat oil in a large pot.   Brown beef.   Add onion, carrots, celery, water, bouillon, tomatoes, spices and salt. Stir to scrape up browned bit...


picture of recipeBeef and Barley Burgers
ground beef,    olive oil,    barley,    pepper,    onion,    eggs,    salt
These beef and barley burgers from DK's Grains as Mains cookbook are hearty and wholesome, with a great texture. Cook on the barbecue and enjoy with a crisp salad.
Rinse the barley under cold runn...


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picture of recipeBeef Barley Stew Recipe
beef chuck steak,    chili dried/powder,    beef stock,    canola oil,    barley,    allspice,    carrot,    onion,    celery,    tomato,    salt
Wonderful comfort food on a chilly winter's day. Serve with homemade rolls or crusty French bread.
In a 4-5 quart pot, heat oil over medium-high heat. Add the beef and brown on at least 2 sides. R...


picture of recipeBeef Barley Soup Recipe
beef stewing meat,    tomato paste,    beef stock,    oil,    barley,    thyme,    pepper,    parsley,    oregano,    basil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    water
Beef Barley has been a difficult recipe to find, and I have Bunny's Warm Oven's blog to thank for posting this recipe.
In a Dutch oven, brown meat in oil on all sides; drain.   Add the water, c...


picture of recipeOrange Beef and Barley Stew
beef stock,    orange peel,    oil,    barley,    bay leaf,    carrot,    onion,    garlic,    tomato,    beef,    salt,    red wine
Classic stew fixings in a robust tomato sauce flavored with red wine and orange peel; the barley bakes along with the beef.
Step 1 Preheat oven to 350 degrees F. In 5-quart Dutch oven over medium-high...


picture of recipeBeef Barley soup Recipe | SparkRecipes
beef chuck steak,    beef stock,    olive oil,    barley,    pepper,    bay leaf,    basil,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    water
Filling soup for winter days! Or any day. Lots of flavor and a lot of soup. Makes 3 qts of soup
Heat 1 tb. olive oil in skillet and brown meat in batches. As it browns put meat into the soup pot. Add ...


picture of recipeBeef and Barley with Mushrooms
porcini mushroom,    beef steak,    chicken stock,    olive oil,    barley,    thyme,    pepper,    parsley,    mushrooms,    carrot,    onion,    beef,    soy sauce,    salt
A hearty dinner of sauteed beef tossed with a rich barley-and-mushroom pilaf. Because top round steak is a very lean cut, it must be thinly sliced across the grain -- otherwise it may be tough.
Step 1...


picture of recipeCheesy Beef Barley Soup Recipe
ground beef,    velveeta cheese,    barley,    pepper,    oregano,    mushrooms,    carrot,    garlic,    tomato,    salt,    water
This is one of my favorite soups. Very cheesy and a hearty soup. It is so quick and easy to prepare. I typically serve it with warm dinner rolls and a small side salad.
Brown meat in a large sauce pan...


picture of recipeBarley And Beef Dinner Recipe
green pepper,    ground beef,    barley,    marjoram,    onion,    celery,    tomato,    worcestershire sauce,    water
Serve with salad and corn bread for a heart-warming meal.
Saute meat, onions, celery, and green pepper in a large nonstick skillet.   Stir in all the remaining ingredients and bring to a boil.   Cover a...


picture of recipeMarlboro Beef Barley Bake Recipe
beef stock,    olive oil,    barley,    pepper,    parsley,    mushrooms,    onion,    salt,    lemon juice,    water,    meat
From the Marloboro cookbook 'Fifty From the Trail'.
Cover dried mushrooms with warm water; let stand 30 minutes. Drain, reserving water. Cut mushrooms into strips.   Brown meat and onion in oli...


picture of recipeBeef And Barley Soup Recipe
beef stewing meat,    tomato sauce,    green pepper,    beef stock,    oil,    barley,    pepper,    parsley,    basil,    carrot,    onion,    garlic,    tomato,    salt,    water
On a cold day... this simmering away in your crock pot.. Life is good! Add some crusty warm rolls with soft butter... Yummy!
cut meat into 1" cubes and brown in oil in hot skillet, do a third at ...


picture of recipeBeef And Barley Soup Recipe
beef stock,    barley,    paprika,    caraway,    peas,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    tomato,    cabbage,    bacon,    salt,    water
One of the best homemade soups. Many different flavors and very hearty.
Fry bacon in dutch oven over med. heat until crisp, remove bacon and drain on paper towel and set aside.   Cook and stir beef pie...


picture of recipeWestern Beef-barley Skillet Recipe
green pepper,    hot sauce,    ground beef,    barley,    pepper,    marjoram,    onion,    celery,    tomato,    worcestershire sauce,    salt,    sugar,    water
I have no idea where this one came from but I do know that is is delicious and it's easy to do.
Saute in skillet first four ingredients.   Drain off excess fat and stir in remaining ingredients.   B...


picture of recipeBeef Barley Soup Recipe - Food.com
chicken stock,    beef stock,    barley,    pepper,    carrot,    onion,    garlic,    celery,    beef,    salt,    vegetable fat spread,    water
I adore this recipe, I have made it with beef and lamb leftovers. This recipe was given to me by my friend, Terrilee.
Serving Size: 1 (328) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeBeef Barley Stew Recipe - Food.com
green pepper,    barley,    pepper,    bay leaf,    potato,    carrot,    onion,    celery,    tomato,    beef,    salt,    water
An old fashioned stew that can be thinned and used as a soup.
Serving Size: 1 (524) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 667.9   Calories from Fat 489 g 73 %   Total Fat ...


picture of recipeBeef Barley Soup Recipe - Food.com
beef stewing meat,    tomato paste,    beef stock,    oil,    barley,    thyme,    pepper,    parsley,    oregano,    basil,    carrot,    onion,    celery,    tomato,    salt,    water
This is an easy, after work, soup, with really good flavor. I got it from Taste of Home magazine.
Serving Size: 1 (413) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 280   Calori...


picture of recipeBeef & Barley Soup Recipe | EatingWell
beef sirloin steak,    beef stock,    barley,    thyme,    bay leaf,    carrot,    onion,    garlic,    tomato,    water
There's something so satisfying about a hearty bowl of beef and barley soup--especially when it's one you've made from scratch with reduced-sodium broth and chunks of delicious sirloin ste...


picture of recipeBeef-Barley and Root Vegetable Stew
beef chuck steak,    tomato paste,    oil,    barley,    mushrooms,    parsnip,    carrot,    onion,    bacon,    soy sauce,    salt,    water
Step 1 In 6- to 8-quart saucepot, cook bacon over medium heat 5 minutes or until browned. With slotted spoon, transfer bacon to medium bowl.   Step 2 Meanwhile, trim and discard fat from beef. Cut beef...

recipes with the same ingredients...
Beef-Barley and Root Vegetable Stew


picture of recipeBeef and Barley Soup Recipe | SparkRecipes
red potato,    tomato paste,    beef stock,    barley,    pepper,    dried garlic,    peas,    carrot,    onion,    cabbage,    salt,    water
Loaded with fiber and veggies, super easy and quick(ish) to make and freezes great
Season the meat with garlic powder, S&P and brown in dutch oven stir in the tomato paste add carrots, peas, cabba...


picture of recipeBeef and Barley Soup Recipe | MyRecipes
beef stewing meat,    beef stock,    canola oil,    cooking spray,    barley,    thyme,    pepper,    bay leaf,    carrot,    leek,    garlic,    salt,    water
Brown chunks of beef stew meat and add leek, carrot, onion and barley for a hearty main dish soup that will remind you of beef stew.
Instructions Checklist   Step 1   Heat a large Dutch oven over medium...


picture of recipeBarley and Beef Soup Recipe | MyRecipes
tomato paste,    beef stock,    cooking spray,    barley,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    beef,    salt,    water
Make this soup the night before to allow time for its flavors to develop. Pour hot servings into a thermos to take for lunch, or reheat individual portions in the microwave as needed.
Instructions Che...


picture of recipeBeef Barley Stew Recipe - Food.com
beef stewing meat,    red potato,    beef stock,    oil,    barley,    thyme,    pepper,    parsley,    oregano,    basil,    carrot,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    flour
My husband loves a beef stew especially with home-made herb dumplings so when I included pearl barley in it for the first time he thought I had put rice in the stew but after tasting it he thought it ...


picture of recipeBeef Barley Skillet Recipe - Food.com
bell pepper,    hot sauce,    ground beef,    barley,    pepper,    marjoram,    onion,    celery,    tomato,    worcestershire sauce,    salt,    sugar,    water
Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 251.5   Calories from Fat 83 g 33 %   Total Fat 9.2 g 14 %   Saturated Fat 3.5 g 17 %   Cholesterol 38.6 mg 12 % ...


picture of recipeBeef Barley Soup - Spend With Pennies
green pepper,    gravy,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    beef,    worcestershire sauce,    salt,    red wine
Beef Barley Soup is incredibly easy and so delicious! Loaded with nutritious veggies, tender beef and plump barley, it's a complete meal in a bowl!
Cook onions and garlic in oil over medium heat u...


picture of recipeBeef Barley Recipe - Food.com
butter,    beef stock,    barley,    almond,    pepper,    parsley,    onion,    salt
From the June 2007 edition of Chile Pepper magazine.
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 269.1   Calories from Fat 149 g 55 %   Total Fat 16.6 g 25...


picture of recipeVegetable Beef Barley Soup Recipe - Food.com
tomato sauce,    beef stock,    vegetables,    ground beef,    barley,    tomato
Quick and easy soup.
Serving Size: 1 (396) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 236.1   Calories from Fat 43 g 18 %   Total Fat 4.8 g 7 %   Saturated Fat 1.4 g 7 %   Choles...


picture of recipeBeef Barley Mushroom Soup Recipe - Food.com
vegetables,    barley,    mushrooms,    onion,    garlic,    beef,    water
This is a quick and easy homemade beef vegetable soup.
Serving Size: 1 (64) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 464.6   Calories from Fat 366 g 79 %   Total Fat 40.8 g 6...


picture of recipeBeef Mushroom Barley Soup Recipe - Food.com
beef stewing meat,    hot sauce,    garlic salt,    beef stock,    barley,    pepper,    basil,    button mushroom/champignon,    carrot,    onion
I combined parts of several different recipes and came up with this soup that I've been making for years. As much as I hate cold weather, I'm always kind of happy to see it arrive just so I ca...


picture of recipeBarley and Beef Soup Recipe - Food.com
beef chuck steak,    tomato paste,    beef stock,    barley,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    water
Taken from Cooking Light, this soup is delicious made the night before to allow time for its flavors to develop. Serve the soup with crusty bread, crackers, or Spicy Whole-Wheat Pita Chips.
Serving Si...


picture of recipeMushroom, Barley, and Beef Soup Recipe | MyRecipes
beef stewing meat,    porcini mushroom,    beef stock,    olive oil,    cooking spray,    barley,    thyme,    pepper,    parsley,    crimini mushroom,    parsnip,    carrot,    onion,    garlic,    celery,    salt,    water
Try to use hulled barley for this soup--it's a less refined form of the grain that provides more fiber and iron than pearled barley, which will also work nicely. Beef stew meat also contributes ir...


picture of recipeSlow Cooker Corned Beef, Barley, And Cabbage Recipe
corned beef,    beef stock,    barley,    pepper,    bay leaf,    carrot,    onion,    cabbage,    mustard,    mayonnaise,    beer/lager,    water
Looking to put a fresh twist on entertaining at home? Set a warm and casual tone by inviting friends and family to enjoy a classic Irish supper that pairs ideally with both light and full-bodied beer....


picture of recipeMY Beefless Beef Barley Soup Recipe | SparkRecipes
tomato paste,    beef stock,    vegetables,    olive oil,    barley,    potato,    onion,    garlic,    celery,    seasoning
Feel free to add beef by browning in the pot with the oil before adding onions/garlic. You can also swap out beef broth for vegetable broth to make it vegan also.
Saute onion and garlic in olive oil u...


picture of recipeBeef and Barley Amish Stew Recipe | SparkRecipes
beef steak,    beef stock,    canola oil,    barley,    thyme,    pepper,    mushrooms,    carrot,    onion,    tomato,    beef,    salt
Easy, delicious and healthy Beef and Barley Amish Stew recipe from SparkRecipes. See our top-rated recipes for Beef and Barley Amish Stew.
In stock pot, heat oil over high heat. Add beef, onion, mushr...


picture of recipeHearty Beef N Barley Soup Recipe - Food.com
beef steak,    beef stock,    olive oil,    barley,    carrot,    spring onion,    onion,    garlic,    celery,    balsamic vinegar
One of the best soups there is ,,so tasty..Good for you.
Serving Size: 1 (79) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 54   Calories from Fat 7 g 15 %   Total Fat 0.9 g 1 %   ...


picture of recipeHeartwarming Beef-Barley Soup Recipe - Food.com
beef chuck steak,    tomato paste,    beef stock,    barley,    rosemary,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    salt,    water
Enjoy this beef, mushroom, and barley soup now and then freeze individual servings to enjoy later.
Serving Size: 1 (348) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 241.9   Cal...


picture of recipeBurgundy Barley Beef Stew Recipe - Food.com
red potato,    beef stock,    canola oil,    barley,    thyme,    pepper,    oregano,    basil,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine,    flour
Hearty and easy crockpot meal!
Serving Size: 1 (503) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 404.2   Calories from Fat 165 g 41 %   Total Fat 18.4 g 28 %   Saturated Fat 6.2 ...


picture of recipeBeef and Barley Soup Recipe - Food.com
beef stock,    vegetables,    oil,    barley,    pepper,    bay leaf,    onion,    celery,    tomato,    beef,    salt,    sugar,    water
Quick, easy and very tasty.
Serving Size: 1 (506) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 159.9   Calories from Fat 40 g 25 %   Total Fat 4.5 g 6 %   Saturated Fat 0.7 g 3 % ...


picture of recipeBest Beef Barley Soup Recipe - Food.com
chicken stock,    beef stock,    oil,    barley,    thyme,    pepper,    carrot,    onion,    garlic,    celery,    beef,    worcestershire sauce,    salt,    water
This is one of my favourite recipes for leftover roast beef - its delicious on a cold winter night!!If you don't have leftover beef, substitute with 1 lb of extra-lean ground beef, to be cooked wi...


picture of recipeBeef, Beer, and Barley Stew Recipe | MyRecipes
beef stewing meat,    tomato paste,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    horseradish,    bay leaf,    mushrooms,    turnip,    carrot,    beetroot,    onion,    garlic,    worcestershire sauce,    salt,    stout,    beer/lager,    water
You can use barley groats rather than pearl barley in this beef stew to give the dish a little more texture. Substitute rutabagas, parsnips, or other root vegetables of your choice for the carrots and...


picture of recipebeef barley stew/soup Recipe - Food.com
beef stewing meat,    beef stock,    cornstarch,    olive oil,    barley,    thyme,    pepper,    parsley,    oregano,    bay leaf,    basil,    peas,    mushrooms,    potato,    carrot,    onion,    celery,    salt,    water,    flour
this is a winter staple here, especially when my college kids come home
Serving Size: 1 (535) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 328.3   Calories from Fat 83 g 25 %   T...





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