Bavarian Beef Tenderloin Recipe butter,    beef sirloin steak,    cherry pepper,    bell pepper,    hot sauce,    mushrooms,    onion,    worcestershire sauce,    salt,    white wine,    flour BAVARIAN BEEF TENDERLOIN Cook sirloin in 2 tablespoons butter for 5 minutes then pour drippings in measuring cup.   Skim 2 tablespoons of the drippings on top and place in a saucepan.   Add flour and b...

Bavarian Beef Recipe - Food.com beef chuck steak,    dill pickle,    beef stock,    oil,    pepper,    cloves,    bay leaf,    carrot,    onion,    celery,    bacon,    mustard,    noodles,    red wine,    flour A tasty beef dish from the crock pot. The steps may look tedious, but they are not at all. This is a good dish to try with a hearty rye or pumpernickel bread. Serving Size: 1 (213) g   Servings Per Rec...

Bavarian Beef Dinner Recipe: How to Make It beef stock,    canola oil,    pepper,    paprika,    dill seed,    caraway,    onion,    garlic,    sauerkraut,    salt,    rice,    sour cream,    water,    flour I've had this recipe for quite a number of years. I won second place with it in a cooking contest sponsored by our local newspaper. In a Dutch oven, brown beef in oil. Add the beef broth, onions, ...

Traditional Bavarian Beef Sauerbraten Recipe - Food.com oil,    pepper,    parsley,    cloves,    bay leaf,    onion,    tomato,    beef,    red wine vinegar,    salt,    brown sugar,    sherry,    red wine,    lemon juice,    sour cream,    water,    flour Serving Size: 1 (505) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 568.4   Calories from Fat 191 g 34 %   Total Fat 21.3 g 32 %   Saturated Fat 6.4 g 32 %   Cholesterol 117.4 mg 39...

BAVARIAN BEEF STEW - The Recipe Place beef stewing meat,    ginger cookie/biscuit,    beef stock,    oil,    pepper,    bay leaf,    onion,    garlic,    red wine vinegar,    salt,    brown sugar,    flour In Dutch oven, heat oil over medium high heat. Cook beef in batches 3-4 minutes until browned on all sides, removing beef to plate as each batch browns. Return beef to pot along with any juices that h...

Low-Cal Bavarian Beef Recipe | SparkRecipes beef chuck steak,    ginger cookie/biscuit,    red cabbage,    olive oil,    pepper,    bay leaf,    onion,    white vinegar,    salt,    fat,    sugar,    water This classic German stew is made with lean trimmed beef and cabbage. This was very good my family really liked it. We also made boiled potatoes and the gravy was very tasty over this. 1. Brown meat in...

Bavarian Beef With Red Cabbage Recipe - Food.com butter,    beef stewing meat,    red cabbage,    lemon peel,    beef stock,    oil,    pepper,    cloves,    cinnamon,    caraway,    dried ginger,    bay leaf,    apple,    onion,    red wine vinegar,    salt,    molasses,    brown sugar,    flour Make this hearty German style stew for an Oktoberfest party. Serve it on a large platter atop poppy seed noodles, accompanied by the tangy red cabbage and a pitcher of beer. Serving Size: 1 (550) g   S... recipes with the same ingredients... Bavarian Beef with Red Cabbage - Recipe #19769 - Foodgeeks

Beef Bavarian Recipe by Love.Food | ifood.tv butter,    onion salt,    gravy,    lemon peel,    ground beef,    ginger root,    cloves,    eggs,    salt,    bread crumbs,    vegetable fat spread,    brown sugar,    lemon juice,    milk powder,    water 1. Mix ground beef lightly with eggs, salt and onion salt, lemon rind, dry milk, water and bread crumbs until well-blended; shape into 6 patties about 1 inch thick.   2. Pan-fry over medium heat in but...

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