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 Beef Braciola - Braciole Recipe - Food.com
butter, salami, dry cured ham, olive oil, pepper, parsley, bay leaf, carrot, onion, garlic, tomato, eggs, veal, beef, salt, parmesan cheese, bread crumbs, white wine, milk
Italian stuffed beef rolls
Serving Size: 1 (343) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 364 Calories from Fat 211 g 58 % Total Fat 23.5 g 36 % Saturated Fat 10.7 g 53 ...
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|  Braciola - Braciole (Italian Stuffed Beef Rolls) Recipe - Food.com
pasta sauce, beef steak, olive oil, pepper, dried garlic, salt, parmesan cheese, mozzarella cheese
Wonderful cheese-stuffed beef rolls simmered in pasta sauce. A great Sunday afternoon meal. I serve with a side of pasta and fresh steamed veggies.
Serving Size: 1 (385) g Servings Per Recipe: 4 AMT...
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